Showing results 6 to 11 of 11
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Issue Date | Title | Author(s) |
27-Jul-2016 | Epicuticular Wax in Developing Olives (Olea europaea) Is Highly Dependent upon Cultivar and Fruit Ripeness | Vichi, S. (Stefania); Cortés Francisco, Nuria; Caixach Gamisans, Josep; Barrios, Gonçal; Mateu, Jordi; Ninot, Antònia; Romero, Agustí |
11-Nov-2014 | Espectrometria de masses d’alta resolució i mesura de massa exacta. Caracterització de la matèria orgànica dissolta en masses d’aigua naturals i tractades | Cortés Francisco, Nuria |
25-Jan-2016 | Espectrometría de masas de alta resolución y en tándem. Análisis de alto rendimiento de contaminantes orgánicos emergentes en agua | Flores Rubio, Cintia |
2015 | Quality losses in virgin olive oil due to washing and short-term storage before olive milling | Vichi, S. (Stefania); Boynuegri, Pinar; Caixach Gamisans, Josep; Romero, Agustí |
6-May-2016 | Ripening and storage conditions of Chétoui and Arbequina olives: Part II. Effect on olive endogenous enzymes and virgin olive oil secoiridoid profile determined by high resolution mass spectrometry | Hachicha Hbaieb, Rim; Kotti, Faten; Cortés Francisco, Nuria; Caixach Gamisans, Josep; Gargouri, Mohamed; Vichi, S. (Stefania) |
10-Jul-2015 | Thiols in brewed coffee: assessment by fast derivatization and liquid chromatography high resolution mass spectrometry | Quintanilla-Casas, Beatriz; Dulsat-Serra, Neus; Cortés Francisco, Nuria; Caixach Gamisans, Josep; Vichi, S. (Stefania) |