Showing results 10 to 29 of 33
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| Issue Date | Title | Author(s) |
| 1-Dec-2004 | Desarrollo y aplicación de un sistema de información para la elaboración de tablas de composición de alimentos | Farran, Andreu |
| 2001 | The development of a web page for lipid science and research. Main web sites of interest | Farran, Andreu; Pascual, J.; Grillo, J.; Codony Salcedo, Rafael; Boatella Riera, Josep |
| 29-Jun-2009 | Dietary n-6- or n-3-rich vegetable fats and antioxidants: effects on fatty acid composition and stability of rabbit plasma, liver and meat | Tres Oliver, Alba; Bou Novensà, Ricard; Codony Salcedo, Rafael; Guardiola Ibarz, Francesc |
| 11-Dec-2006 | Efecte de la ingesta de fitosterols i pectines sobre el perfil lipídic en conills d'índies | Brufau Donés, Gemma |
| Feb-2010 | Effect of feed fat by-products with trans fatty acids and heated oil on cholesterol and oxycholesterols in chicken | Ubhayasekera, Sarojini J. K. A; Tres Oliver, Alba; Codony Salcedo, Rafael; Dutta, Paresh C. |
| May-2010 | Effect of heating oxyhemoglobin and methemoglobin on microsomes oxidation. | Bou Novensà, Ricard; Hanquet, N.; Codony Salcedo, Rafael; Guardiola Ibarz, Francesc; Decker, E.A |
| 14-Oct-2009 | Effect of Tocopherol Extract, Staphylococcus carnosus Culture, and Celery Concentrate Addition on Quality Parameters of Organic and Conventional Dry-Cured Sausages | Magrinyà Navarro, Núria; Bou Novensà, Ricard; Tres Oliver, Alba; Rius Bofill, Núria; Codony Salcedo, Rafael; Guardiola Ibarz, Francesc |
| Jul-2010 | Effectiveness of antioxidants in preventing oxidation of palm oil enriched with heme iron: A model for iron fortification in baked products | Alemán, Mercedes; Nuchi, C. D.; Bou Novensà, Ricard; Tres Oliver, Alba; Polo Pozo, Francisco Javier; Guardiola Ibarz, Francesc; Codony Salcedo, Rafael |
| 1995 | Formacion de derivados oxidados de colesterol en alimentos | Guardiola Ibarz, Francesc; Codony Salcedo, Rafael; Rafecas Martínez, Magdalena; Boatella Riera, Josep |
| 1-Feb-1994 | Formación de oxiesteroles en el huevo en polvo durante el proceso de atomización y el almacenamiento | Guardiola Ibarz, Francesc |
| 5-Feb-2014 | Identification of metabolites and thermal transformation products of quinolones in raw cow milk by liquid chromatography coupled to high resolution mass spectrometry. | Junza Martínez, Alexandra; Barbosa, S.; Codony Salcedo, Rafael; Jubert, A.; Barbosa Torralbo, José; Barrón Bueno, Dolores |
| 11-May-2009 | Incorporación de aceites poliinsaturados, alfatocoferol y minerales en pienso: Efectos sobre la composición y oxidación lipídica de plasma, hígado y carne de conejo | Tres Oliver, Alba |
| 1994 | Metodologia analitica para la determinacion de oxiesteroles | Guardiola Ibarz, Francesc; Codony Salcedo, Rafael; Rafecas Martínez, Magdalena; Boatella Riera, Josep |
| 3-Aug-2010 | Moderately oxidized oils and dietary zinc and alpha-tocopheryl acetate supplementation: effects on the oxidative stability of rabbit plasma, liver, and meat | Tres Oliver, Alba; Bou Novensà, Ricard; Codony Salcedo, Rafael; Guardiola Ibarz, Francesc |
| 26-May-2005 | Modificació del valor nutritiu, l'estabilitat oxidativa i la qualitat sensorial de la carn de pollastre mitjançant la dieta | Bou Novensà, Ricard |
| 19-Dec-2005 | Optimización y control de la calidad y estabilidad de aceites y productos de fritura | Navas Sánchez, José Antonio |
| 2007 | Optimization of analytical methods for the assessment of the quality of fats and oils used in continuous deep fat frying | Navas Sánchez, José Antonio; Tres Oliver, Alba; Bou Novensà, Ricard; Codony Salcedo, Rafael; Guardiola Ibarz, Francesc |
| 2014 | Organic chicken product authentication: state-of-the-art and future perspectives | Tres Oliver, Alba; Codony Salcedo, Rafael; Guardiola Ibarz, Francesc |
| 1-Apr-2016 | Oxidative stability of a heme iron-fortified bakery product: Effectiveness of ascorbyl palmitate and co-spray-drying of heme iron with calcium caseinate | Alemán, Mercedes; Bou Novensà, Ricard; Tres Oliver, Alba; Polo, Javier; Codony Salcedo, Rafael; Guardiola Ibarz, Francesc |
| 2-Jun-2010 | Oxidized oils and dietary zinc and alpha-tocopheryl acetate supplementation: effects on rabbit plasma, liver and meat fatty acid composition and meat Zn, Cu, Fe and Se content | Tres Oliver, Alba; Bou Novensà, Ricard; Codony Salcedo, Rafael; Guardiola Ibarz, Francesc |
