Browsing by Author Gallina Toschi, Tullia
Showing results 7 to 16 of 16
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| Issue Date | Title | Author(s) |
|---|---|---|
| 2016 | Rapid direct analysis to discriminate geographic origin of extra virgin olive oils by flash gas chromatography electronic nose and chemometrics | Melucci, Dora; Bendini, Alessandra; Tesini, Federica; Barbieri, Sara; Zappi, Alessandro; Vichi, S. (Stefania); Conte, Lanfranco; Gallina Toschi, Tullia |
| 24-Mar-2020 | SPME-GC-MS raw data for the development of profiling and fingerprinting analysis of sesquiterpene hydrocarbons for the geographical authentication of extra virgin olive oils | Quintanilla-Casas, Beatriz; Bertin, Sofia; Leik, Kerstin; Bustamante Alonso, Julen; Guardiola Ibarz, Francesc; Valli, Enrico; Bendini, Alessandra; Gallina Toschi, Tullia; Tres Oliver, Alba; Vichi, S. (Stefania) |
| 1-Jan-2022 | Stepwise strategy based on 1H-NMR fingerprinting in combination with chemometrics to determine the content of vegetable oils in olive oil mixtures | Alonso-Salces, Rosa M.; Berrueta, Luis Ángel; Quintanilla-Casas, Beatriz; Vichi, S. (Stefania); Tres Oliver, Alba; Collado, María Isabel; Asensio-Regalado, Carlos; Viacava, Gabriela Elena; Poliero, Aimará Ayelen; Valli, Enrico; Bendini, Alessandra; Gallina Toschi, Tullia; Martínez-Rivas, José Manuel; Moreda, Wenceslao; Gallo, Blanca |
| 21-Oct-2020 | Supporting the Sensory Panel to Grade Virgin Olive Oils: An In-House-Validated Screening Tool by Volatile Fingerprinting and Chemometrics | Quintanilla-Casas, Beatriz; Marin, Marco; Guardiola Ibarz, Francesc; García-González, Diego Luis; Barbier, Sara; Bendini, Alessandra; Gallina Toschi, Tullia; Vichi, S. (Stefania); Tres Oliver, Alba |
| 25-Mar-2020 | Total Ion Chromatograms obtained by SPME-GC-MS of volatile fingerprint of olive oil samples | Quintanilla-Casas, Beatriz; Bustamante Alonso, Julen; Guardiola Ibarz, Francesc; García-González, Diego Luis; Barbier, Sara; Bendini, Alessandra; Gallina Toschi, Tullia; Vichi, S. (Stefania); Tres Oliver, Alba |
| 20-Sep-2018 | Toward a harmonized and standardized protocol for the determination of total hydroxytyrosol (Htyr) and tyrosol (Tyr) content in virgin olive oil. Extraction solvent | Nenadis, Nikolaos; Mastralexi, Aspasia; Tsimidou, Maria Z.; Vichi, S. (Stefania); Quintanilla-Casas, Beatriz; Donarski, James; Bailey-Horne, Victoria; Butinar, Bojan; Miklavčič, Milena; García-González, Diego Luis; Gallina Toschi, Tullia |
| 2-Jul-2019 | Toward a harmonized and standardized protocol for the determination of total hydroxytyrosol and tyrosol content in virgin olive oil (VOO). The pros of a fit for the purpose ultra high performance liquid chromatography (UHPLC) procedure | Tsimidou, Maria Z.; Nenadis, Nikolaos; Mastralexi, Aspasia; Servili, Maurizio; Butinar, Bojan; Vichi, S. (Stefania); Winkelmann, Ole; García-González, Diego Luis; Gallina Toschi, Tullia |
| 28-Apr-2021 | Varietal authentication of virgin olive oil: Proving the efficiency of sesquiterpene fingerprinting for Mediterranean Arbequina oils | Torres-Cobos, Berta; Quintanilla-Casas, Beatriz; Romero, Agustí; Ninot, Antònia; Alonso-Salces, Rosa M.; Gallina Toschi, Tullia; Bendini, Alessandra; Guardiola Ibarz, Francesc; Tres Oliver, Alba; Vichi, S. (Stefania) |
| 7-Dec-2019 | Virgin olive oil volatile fingerprint and chemometrics: Towards an instrumental screening tool to grade the sensory quality | Quintanilla-Casas, Beatriz; Bustamante Alonso, Julen; Guardiola Ibarz, Francesc; García González, Diego Luís; Barbieri, Sara; Bendini, Alessandra; Gallina Toschi, Tullia; Vichi, S. (Stefania); Tres Oliver, Alba |
| 16-Nov-2017 | Volatile fingerprinting for the verification of virgin olive oil sensory quality | Quintanilla-Casas, Beatriz; Bustamante Alonso, Julen; Guardiola Ibarz, Francesc; García-González, Diego Luis; Barbieri, Sara; Bendini, A.; Gallina Toschi, Tullia; Tres Oliver, Alba; Vichi, S. (Stefania) |