Browsing by Author Reig, Monica

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Showing results 1 to 5 of 5
Issue DateTitleAuthor(s)
3-May-2022A green approach to phenolic compounds recovery from olive mill and winery wastesTapia-Quirós, Paulina; Montenegro-Landívar, Maria Fernanda; Vecino, Xanel; Alvarino, Teresa; Cortina Pallàs, José Luis; Saurina, Javier; Granados i Juan, Mercè; Reig, Monica
25-Jan-2022Integration of membrane processes for the recovery and separation of polyphenols from winery and olive mill wastes using green solvent-based processingTapia-Quirós, Paulina; Montenegro-Landívar, Maria Fernanda; Reig, Monica; Vecino, Xanel; Saurina, Javier; Granados i Juan, Mercè; Cortina Pallàs, José Luis
1-Nov-2020Olive mill and winery wastes as viable sources of bioactive compounds: a study on polyphenols recoveryTapia-Quirós, Paulina; Montenegro-Landívar, Maria Fernanda; Reig, Monica; Vecino, Xanel; Alvarino, Teresa; Cortina Pallàs, José Luis; Saurina, Javier; Granados i Juan, Mercè
11-Nov-2021Recovery of added-value compounds from orange and spinach processing residues: green extraction of phenolic compounds and evaluation of antioxidant activityMontenegro-Landívar, Maria Fernanda; Tapia-Quirós, Paulina; Vecino, Xanel; Reig, Monica; Valderrama, César; Granados i Juan, Mercè; Cortina Pallàs, José Luis; Saurina, Javier
26-Jan-2022Recovery of Polyphenols from Agri-Food By-Products: The Olive Oil and Winery Industries CasesTapia-Quirós, Paulina; Montenegro-Landívar, Maria Fernanda; Reig, Monica; Vecino, Xanel; Cortina Pallàs, José Luis; Saurina, Javier; Granados i Juan, Mercè