Browsing by Subject Bread
Showing results 1 to 4 of 4
| Issue Date | Title | Author(s) |
|---|---|---|
| 2022 | «La Artesa»: propuesta de ciclo de actividades para la cohesión social desde la perspectiva intercultural, en la xarxa de patrimoni rural ecomuseus del blat, Tona. | Ochoa Alonso, Leire |
| Jul-2013 | Changes in bread consumption and 4-year changes in adiposity in Spanish subjects at high cardiovascular risk | Bautista-Castaño, I.; Sánchez-Villegas, Almudena; Estruch Riba, Ramon; Martínez-González, Miguel Ángel, 1957-; Corella Piquer, Dolores; Salas Salvadó, Jordi; Covas Planells, María Isabel; Schröder, Helmut, 1958-; Alvarez Pérez, Jacqueline; Quilez, Joan; Lamuela Raventós, Rosa Ma.; Ros Rahola, Emilio; Arós, Fernando; Fiol Sala, Miguel; Lapetra, José; Muñoz, Miguel Ángel; Gómez Gracia, Enrique; Tur, Josep Antoni; Pintó Sala, Xavier; Ruiz-Gutiérrez, Valentina; Portillo, María P.; Serra Majem, Lluís |
| 28-Jun-2014 | Nutrimetabolomics fingerprinting to identify biomarkers of bread exposure in a free-living population from the PREDIMED study cohort | Garcia Aloy, Mar; Llorach, Rafael; Urpí Sardà, Mireia; Tulipani, Sara; Salas Salvadó, Jordi; Martínez-González, Miguel Ángel, 1957-; Corella Piquer, Dolores; Fitó Colomer, Montserrat; Estruch Riba, Ramon; Serra Majem, Lluís; Andrés Lacueva, Ma. Cristina |
| 5-Apr-2021 | Root and canopy traits and adaptability genes explain drought tolerance responses in winter wheat | Nehe, A. S.; Foulkes, M. J.; Ozturk, I.; Rasheed, A.; York, L.; Kefauver, Shawn Carlisle; Ozdemir, F.; Morgounov, A. |