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Issue Date | Title | Author(s) |
---|---|---|
14-May-2019 | Exploring the Molecular Pathways Behind the Effects of Nutrients and Dietary Polyphenols on Gut Microbiota and Intestinal Permeability: A Perspective on the Potential of Metabolomics and Future Clinical Applications. | Peron, Gregorio; Hidalgo-Liberona,Nicole; González-Domínguez, Raúl; Garcia Aloy, Mar; Guglielmetti, Simone; Bernardi, Stefano; Kirkup, Benjamin; Kroon, Paul A.; Cherubini, Antonio; Riso, Patrizia; Andrés Lacueva, Ma. Cristina |
2019 | A foodborne norovirus outbreak in a nursing home and spread to staff and their household contacts | Parrón, Ignacio; Álvarez, J.; Jané, Mireia; Cornejo Sánchez, Thais; Razquin, E.; Guix Arnau, Susana; Camps, G.; Pérez, C.; Domínguez García, Àngela; Working Group for the Study of Outbreaks of Acute Gastroenteritis in Catalonia |
1-Mar-2019 | Evolution of lipid classes and fatty acid digestibility along the gastrointestinal tract of broiler chickens fed different fat sources at different ages | Rodríguez Sánchez, Raquel; Tres Oliver, Alba; Sala, Roser; Guardiola Ibarz, Francesc; Barroeta, A.C. |
2019 | Access to Enantiopure Advanced Intermediates en Route to Madangamines | Are, Celeste; Pérez Bosch, Maria; Ballette, Roberto; Proto, Stefano; Caso, Federica; Yayik, Nihan; Bosch Cartes, Joan; Amat Tusón, Mercedes |
7-Dec-2019 | Virgin olive oil volatile fingerprint and chemometrics: Towards an instrumental screening tool to grade the sensory quality | Quintanilla-Casas, Beatriz; Bustamante Alonso, Julen; Guardiola Ibarz, Francesc; García González, Diego Luís; Barbieri, Sara; Bendini, Alessandra; Gallina Toschi, Tullia; Vichi, S. (Stefania); Tres Oliver, Alba |
1-Oct-2019 | Effects of dietary free fatty-acid content and saturation degree on lipid-class composition and fatty-acid digestibility along the gastrointestinal tract in broiler starter chickens | Rodríguez Sánchez, Raquel; Tres Oliver, Alba; Sala, Roser; Garcés-Narro, Carlos; Guardiola Ibarz, Francesc; Gasa, J.; Barroeta, A.C. |
27-Jan-2019 | Novel Human Astroviruses: Prevalence and Association with Common Enteric Viruses in Undiagnosed Gastroenteritis Cases in Spain | Vu, Diem Lan; Sabrià Sunyé, Aurora; Aregall, Núria; Michl, Kristina; Rodríguez Garrido, Virginia; Goterris, Lidia; Bosch, Albert; Pintó Solé, Rosa María; Guix Arnau, Susana |
11-Sep-2019 | Comparative metabolitefingerprinting of legumes using LC-MS-baseduntargeted metabolomics | Llorach, Rafael; Favari, Claudia; Alonso, David; Garcia Aloy, Mar; Andrés Lacueva, Ma. Cristina; Urpí Sardà, Mireia |
6-Dec-2019 | Eating jet lag: A marker of the variability in meal timing and its association with body mass index | Zerón-Rugerio, María Fernanda; Hernáez Camba, Álvaro; Porras Loaiza, Armida Patricia; Cambras Riu, Trinitat; Izquierdo Pulido, Maria |
26-Sep-2019 | Dietary patterns and Cardiovascular risk factors in spanish adolescents: A cross-sectional analysis of the SI! program for health promotion in secondary schools | Bodega, Patricia; Fernández Alvira, Juan Miguel; Santos-Beneit, Gloria; Cos Gandoy, Amaya de; Fernández Jiménez, Rodrigo; Moreno, Luis Alberto; Miguel, Mercedes de; Carral, Vanesa; Orrit, Xavier; Carvajal, Isabel; Storniolo, Carolina Emilia; Tresserra i Rimbau, Anna; Doménech, Mónica; Estruch Riba, Ramon; Lamuela Raventós, Rosa Ma.; Fuster, Valentín |
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