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Title: Current Trends in Sample Treatment Techniques for Environmental and Food Analysis
Author: Lucci, Paolo
Pacetti, Deborah
Núñez Burcio, Oscar
Frega, Natale G.
Keywords: Química analítica
Medi ambient
Química analítica
Natural environment
Issue Date: 24-Oct-2012
Publisher: IntechOpen
Abstract: Nowadays, there is a growing need for applications in food and environmental areas able to cope with the analysis of a large number of analytes in very complex matrices [1]. The new analytical procedures demand sensitivity, robustness, effectiveness and high resolution with reduced analysis time. Many of these requirements may be met to a certain extent by the total or partial automation of the conventional analytical methods, including sample preparation or sample pre-treatment coupled on-line to the analytical system. Furthermore, the recent use of ultra-high-performance liquid chromatography (UHPLC) for environmental and food chemical analysis has increased the overall sample throughput and laboratory efficiency without loss (and even with an improvement) of resolution obtained by conventional HPLC systems...
Note: Reprodució del document publicat a:
It is part of: Chapter 5 in: Azevedo Calderon, Leonardo de . 20xx. Chromatography: The Most Versatile Method of Chemical Analysis. ISBN: 978-953-51-5012-1. DOI: 10.5772/2707. pp: 127-164
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Appears in Collections:Llibres / Capítols de llibre (Enginyeria Química i Química Analítica)

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