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http://hdl.handle.net/2445/191031
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DC Field | Value | Language |
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dc.contributor.author | Garrabou Tornos, Glòria | - |
dc.contributor.author | Hernández, Ana Sandra | - |
dc.contributor.author | Guitart Mampel, Mariona | - |
dc.contributor.author | Escalada Casellas, Elena | - |
dc.contributor.author | Malats Revelles, Gemma | - |
dc.contributor.author | Castro Barquero, Sara | - |
dc.contributor.author | Ruiz León, Ana María | - |
dc.contributor.author | Vellvé, Kilian | - |
dc.contributor.author | Casas Rodríguez, Rosa M. | - |
dc.contributor.author | Cardellach, Francesc | - |
dc.contributor.author | Crispi Brillas, Fàtima | - |
dc.contributor.author | García-García, Francesc Josep | - |
dc.date.accessioned | 2022-11-23T15:16:39Z | - |
dc.date.available | 2022-11-23T15:16:39Z | - |
dc.date.issued | 2022-04-25 | - |
dc.identifier.issn | 2076-3921 | - |
dc.identifier.uri | http://hdl.handle.net/2445/191031 | - |
dc.description.abstract | Intrauterine growth restriction (IUGR) affects 5-10% of newborns and increases the risks of intrauterine demise, neonatal morbidity, and death. In their recent publication, Yeste et al. found the benefits of hydroxytyrosol supplementation on brain remodeling from an IUGR pig model. Additionally, we found a significant decrease in phenolic alcohol (tyrosol and hydroxytyrosol) intake in IUGR pregnant women. Altogether, these findings support the notion that dietetic interventions, through supplementation but mostly via a balanced diet, can ameliorate IUGR complications. Furthermore, diet intervention combined with early biomarkers may allow clinicians to eventually anticipate IUGR diagnosis and help avoid one of the most frequent causes of newborn mortality and morbidity. | - |
dc.format.extent | 5 p. | - |
dc.format.mimetype | application/pdf | - |
dc.language.iso | eng | - |
dc.publisher | MDPI | - |
dc.relation.isformatof | Reproducció del document publicat a: https://doi.org/10.3390/antiox11050833 | - |
dc.relation.ispartof | Antioxidants, 2022, vol. 11, num. 5, p. 833 | - |
dc.relation.uri | https://doi.org/10.3390/antiox11050833 | - |
dc.rights | cc-by (c) Garrabou Tornos, Glòria et al., 2022 | - |
dc.rights.uri | https://creativecommons.org/licenses/by/4.0/ | - |
dc.source | Articles publicats en revistes (Medicina) | - |
dc.subject.classification | Infants nadons | - |
dc.subject.classification | Retard del creixement intrauterí | - |
dc.subject.classification | Polifenols | - |
dc.subject.classification | Antioxidants | - |
dc.subject.classification | Cuina mediterrània | - |
dc.subject.classification | Dieta | - |
dc.subject.classification | Suplements nutritius | - |
dc.subject.classification | Marcadors bioquímics | - |
dc.subject.other | Newborn infants | - |
dc.subject.other | Fetal growth retardation | - |
dc.subject.other | Polyphenols | - |
dc.subject.other | Antioxidants | - |
dc.subject.other | Mediterranean cooking | - |
dc.subject.other | Diet | - |
dc.subject.other | Dietary supplements | - |
dc.subject.other | Biochemical markers | - |
dc.title | Comment on Yeste et al.: Polyphenols and IUGR Pregnancies: Intrauterine Growth Restriction and Hydroxytyrosol Affect the Development and Neurotransmitter Profile of the Hippocampus in a Pig Model | - |
dc.type | info:eu-repo/semantics/article | - |
dc.type | info:eu-repo/semantics/publishedVersion | - |
dc.identifier.idgrec | 723120 | - |
dc.date.updated | 2022-11-23T15:16:39Z | - |
dc.rights.accessRights | info:eu-repo/semantics/openAccess | - |
dc.identifier.idimarina | 9315240 | - |
dc.identifier.pmid | 35624698 | - |
Appears in Collections: | Articles publicats en revistes (IDIBAPS: Institut d'investigacions Biomèdiques August Pi i Sunyer) Articles publicats en revistes (Medicina) |
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File | Description | Size | Format | |
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723120.pdf | 394.62 kB | Adobe PDF | View/Open |
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