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| Issue Date | Title | Author(s) |
|---|---|---|
| 1-Apr-2016 | Influence of Phenol-Enriched Olive Oils on Human Intestinal Immune Function | Martín-Peláez, Sandra; Castañer, Olga; Solà, Rosa; Motilva, María José; Castell, Margarida; Pérez-Cano, Francisco J.; Fitó Colomer, Montserrat |
| 7-Nov-2016 | Preclinical immunomodulation by the probiotic Bifidobacterium breve M-16V in early life | Rigo Adrover, Maria del Mar; Franch i Masferrer, Àngels; Castell, Margarida; Pérez-Cano, Francisco J. |
| 14-May-2016 | Cocoa and cocoa fibre differentially modulate IgA and IgM production at mucosal sites | Massot Cladera, Malen; Franch i Masferrer, Àngels; Pérez-Cano, Francisco J.; Castell, Margarida |
| 2-Mar-2016 | A new Food Frequency Questionnaire to assess chocolate and cocoa consumption | Vicente, Filipa; Saldaña-Ruíz, Sandra; Rabanal i Tornero, Manel; Rodríguez Lagunas, María José; Pereira, Paula; Pérez-Cano, Francisco J.; Castell, Margarida |
| 23-Apr-2016 | Cocoa Diet Prevents Antibody Synthesis and Modifies Lymph Node Composition and Functionality in a Rat Oral Sensitization Model | Camps i Bossacoma, Mariona; Abril Gil, Maria del Mar; Saldaña-Ruíz, Sandra; Franch i Masferrer, Àngels; Pérez-Cano, Francisco J.; Castell, Margarida |
| Jan-2016 | Effect of a cocoa-enriched diet on immune response and anaphylaxis in a food allergy model in Brown Norway rats | Abril Gil, Maria del Mar; Pérez-Cano, Francisco J.; Franch i Masferrer, Àngels; Castell, Margarida |