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Issue Date | Title | Author(s) |
---|---|---|
30-Mar-2021 | Total Analysis of the Major Secoiridoids in Extra Virgin Olive Oil: Validation of an UHPLC-ESI-MS/MS Method | Lozano-Castellón, Julián; López-Yerena, Anallely; Olmo-Cunillera, Alexandra; Jáuregui Pallarés, Olga; Pérez Bosch, Maria; Lamuela Raventós, Rosa Ma.; Vallverdú i Queralt, Anna |
28-Oct-2022 | The Effects of Differentiated Organic Fertilization on Tomato Production and Phenolic Content in Traditional and High-Yielding Varieties | González-Coria, Johana; Lozano-Castellón, Julián; Jaime-Rodríguez, Carolina; Olmo-Cunillera, Alexandra; Laveriano-Santos, Emily P.; Pérez Bosch, Maria; Lamuela Raventós, Rosa Ma.; Puig, Jordi; Vallverdú i Queralt, Anna; Romanyà i Socoró, Joan |
1-Nov-2022 | Aromatic, Sensory, and Fatty Acid Profiles of Arbequina Extra Virgin Olive Oils Produced Using Different Malaxation Conditions | Olmo-Cunillera, Alexandra; Casadei, Enrico; Valli, Enrico; Lozano-Castellón, Julián; Miliarakis, Eleftherios; Domínguez López, Inés; Ninot, Antònia; Romero Aroca, Agustí J.; Lamuela Raventós, Rosa Ma.; Pérez Bosch, Maria; Vallverdú i Queralt, Anna; Bendini, Alessandra |
12-Mar-2020 | A Targeted Approach by High Resolution Mass Spectrometry to Reveal New Compounds in Raisins | Escobar Avello, Danilo; Olmo-Cunillera, Alexandra; Lozano-Castellón, Julián; Marhuenda-Muñoz, María; Vallverdú i Queralt, Anna |
16-Mar-2020 | NMR Spectroscopy: A powerful tool for the analysis of polyphenols in extra virgin olive oil | Olmo-Cunillera, Alexandra; López-Yerena, Anallely; Lozano-Castellón, Julián; Tresserra i Rimbau, Anna; Vallverdú i Queralt, Anna; Pérez Bosch, Maria |
26-Jul-2023 | Targeted metabolic profiling of the revived ancient 'Corbella' olive cultivar during early maturation | Olmo-Cunillera, Alexandra; Pérez Bosch, Maria; López-Yerena, Anallely; Abuhabib, Mohamed M.; Ninot, Antònia; Romero Aroca, Agustí J.; Vallverdú i Queralt, Anna; Lamuela Raventós, Rosa Ma. |
28-Oct-2022 | Oleacein and Oleocanthal: Key Metabolites in the Stability of Extra Virgin Olive Oil | Olmo-Cunillera, Alexandra; Pérez Bosch, Maria; López-Yerena, Anallely; Abuhabib, Mohamed M.; Ninot, Antònia; Romero Aroca, Agustí J.; Vallverdú i Queralt, Anna; Lamuela Raventós, Rosa Ma. |
20-Sep-2023 | A targeted foodomic approach to assess differences in extra virgin olive oils: effects of storage, agronomic and technological factors | Lozano-Castellón, Julián; Olmo-Cunillera, Alexandra; Casadei, Enrico; Valli, Enrico; Domínguez López, Inés; Miliarakis, Eleftherios; Pérez Bosch, Maria; Ninot, Antònia;; Romero Aroca, Agustí J.; Bendini, Alessandra; Lamuela Raventós, Rosa Ma.; Vallverdú i Queralt, Anna |
17-Nov-2021 | Optimizing the Malaxation Conditions to Produce an Arbequina EVOO with High Content of Bioactive Compounds | Olmo-Cunillera, Alexandra; Lozano-Castellón, Julián; Pérez Bosch, Maria; Miliarakis, Eleftherios; Tresserra i Rimbau, Anna; Ninot, Antònia; Romero Aroca, Agustí J.; Lamuela Raventós, Rosa Ma.; Vallverdú i Queralt, Anna |
9-Mar-2021 | Impact of Novel Technologies on Virgin Olive Oil Processing, Consumer Acceptance, and the Valorization of Olive Mill Wastes | Pérez Bosch, Maria; López-Yerena, Anallely; Lozano-Castellón, Julián; Olmo-Cunillera, Alexandra; Lamuela Raventós, Rosa Ma.; Martin-Belloso, Olga; Vallverdú i Queralt, Anna |
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