Search


Current filters:
Start a new search
Add filters:

Use filters to refine the search results.


Results 1-10 of 64 (Search time: 0.036 seconds).
Item hits:
Issue DateTitleAuthor(s)
2011Effect of cocoa powder in the prevention of cardiovascular disease: biological, consumption and inflammatory biomarkers. A metabolomic approachUrpí Sardà, Mireia; Llorach, Rafael; Monagas, Maria; Khan, Nasiruddin; Rotchés Ribalta, Maria; Roura Carvajal, Elena; Lamuela Raventós, Rosa Ma.; Estruch Riba, Ramon; Andrés Lacueva, Ma. Cristina
21-Jan-2008Absorption and pharmacokinetics of green tea catechins in beaglesMata Bilbao, María de Lourdes; Andrés Lacueva, Ma. Cristina; Roura Carvajal, Elena; Jáuregui Pallarés, Olga; Escribano Ferrer, Elvira; Torre, Celina; Lamuela Raventós, Rosa Ma.
25-Apr-2012The mediterranean diet pattern and its main components are associated with lower plasma concentrations of tumor necrosis factor receptor 60 in patients at high risk for cardiovascular diseaseUrpí Sardà, Mireia; Casas, Rosa; Chiva Blanch, Gemma; Romero-Mamani, Edwin Saúl; Valderas Martínez, Palmira; Salas Salvadó, Jordi; Covas Planells, María Isabel; Toledo, Estefanía; Andrés Lacueva, Ma. Cristina; Llorach, Rafael; García Arellano, Ana; Bulló, Mònica; Ruiz-Gutiérrez, Valentina; Lamuela Raventós, Rosa Ma.; Estruch Riba, Ramon
29-Mar-2007Absorption and pharmacokinetics of grapefruit flavanones in beaglesMata Bilbao, María de Lourdes; Andrés Lacueva, Ma. Cristina; Roura Carvajal, Elena; Jáuregui Pallarés, Olga; Escribano Ferrer, Elvira; Torre, Celina; Lamuela Raventós, Rosa Ma.
21-Dec-2007Concentrations of resveratrol and derivatives in foods and estimation of dietary intake in a Spanish population: European Prospective Investigation into Cancer and Nutrition (EPIC)-Spain cohortZamora-Ros, Raul; Andrés Lacueva, Ma. Cristina; Lamuela Raventós, Rosa Ma.; Berenguer, Toni; Jakszyn, Paula; Martínez, Carmen; Sánchez, María José; Navarro, Carmen; Chirlaque, María Dolores; Tormo, María-José; Quirós, J. Ramón; Amiano, Pilar; Dorronsoro, Miren; Larrañaga, Nerea; Barricarte, Aurelio; Ardanaz, Eva; González, Carlos Alberto
16-Nov-2017Effect of cocoa’s theobromine on metabolism and on plasma metabolomic profile in young ratsCamps Bossacoma, Mariona; Garcia Aloy, Mar; Saldaña-Ruíz, Sandra; Pérez-Cano, Francisco J.; Andrés Lacueva, Ma. Cristina; Castell, Margarida
21-Feb-2014Cocoa polyphenols and inflammatory markers of cardiovascular diseaseKhan, Nasiruddin; Khymenets, Olha; Urpí Sardà, Mireia; Tulipani, Sara; Garcia Aloy, Mar; Monagas, Maria; Mora-Cubillos, Ximena; Llorach, Rafael; Andrés Lacueva, Ma. Cristina
Jun-2005Effect of Theobroma cacao flavonoids on immune activation of a lymphoid cell lineRamiro Puig, Emma; Franch i Masferrer, Àngels; Castellote i Bargalló, M. Cristina; Andrés Lacueva, Ma. Cristina; Izquierdo Pulido, María Luz; Castell, Margarida
10-May-2011Changes in white adipose tissue metabolism induced by resveratrol in rats.Alberdi, Goiuri; Rodríguez, Víctor Manuel; Miranda, Jonatan; Mascarulla, María T.; Arias, Noemí; Andrés Lacueva, Ma. Cristina; Portillo, María P.
Jul-2009Dihydroxylated phenolic acids derived from microbial metabolism reduce lipopolysaccharide-stimulated cytokine secretion by human peripheral blood mononuclear cellsMonagas, Maria; Khan, Nasiruddin; Andrés Lacueva, Ma. Cristina; Urpí Sardà, Mireia; Vázquez-Agell, Mónica; Lamuela Raventós, Rosa Ma.; Estruch Riba, Ramon