1. Dipòsit Digital de la Universitat de Barcelona

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Results 1-10 of 18 (Search time: 0.044 seconds).
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Issue DateTitleAuthor(s)
30-Mar-2021Total Analysis of the Major Secoiridoids in Extra Virgin Olive Oil: Validation of an UHPLC-ESI-MS/MS MethodLozano-Castellón, Julián; López-Yerena, Anallely; Olmo-Cunillera, Alexandra; Jáuregui Pallarés, Olga; Pérez Bosch, Maria; Lamuela Raventós, Rosa Ma.; Vallverdú i Queralt, Anna
25-Aug-2022Sweet Potato Is Not Simply an Abundant Food Crop: A Comprehensive Review of Its Phytochemical Constituents, Biological Activities, and the Effects of ProcessingLaveriano-Santos, Emily P.; López-Yerena, Anallely; Jaime-Rodríguez, Carolina; González-Coria, Johana; Lamuela Raventós, Rosa Ma.; Vallverdú i Queralt, Anna; Romanyà i Socoró, Joan; Pérez Bosch, Maria
20-May-2021Influence of the ripening stage and extraction conditions on the phenolic fingerprint of 'Corbella' extra-virgin olive oilLópez-Yerena, Anallely; Ninot, Antònia; Jiménez-Ruiz, Núria; Lozano-Castellón, Julián; Escribano Ferrer, Elvira; Romero Aroca, Agustí J.; Lamuela Raventós, Rosa Ma.; Vallverdú i Queralt, Anna
5-Feb-2020Absorption and Intestinal Metabolic Profile of Oleocanthal in RatsLópez-Yerena, Anallely; Vallverdú i Queralt, Anna; Mols, Raf; Augustijns, Patrick; Lamuela Raventós, Rosa Ma.; Escribano Ferrer, Elvira
4-Mar-2022Extra Virgin Olive Oil: A Comprehensive Review of Efforts to Ensure its Authenticity, Traceability, and SafetyLozano-Castellón, Julián; López-Yerena, Anallely; Domínguez López, Inés; Siscart-Serra, Aina; Fraga, Nathalia; Sámano, Samantha; López-Sabater, Carmen; Lamuela Raventós, Rosa Ma.; Vallverdú i Queralt, Anna; Pérez Bosch, Maria
19-May-2021Metabolomics Technologies for the Identification and Quantification of Dietary Phenolic Compound Metabolites: An OverviewLópez-Yerena, Anallely; Domínguez López, Inés; Vallverdú i Queralt, Anna; Pérez Bosch, Maria; Jáuregui Pallarés, Olga; Escribano Ferrer, Elvira; Lamuela Raventós, Rosa Ma.
15-Mar-2023Appraisal of a new potential antioxidants-rich nutraceutical ingredient from chestnut shells through in-vivo assays - A targeted metabolomic approach in phenolic compoundsPinto, Diana; Almeida, Andreida; López-Yerena, Anallely; Pinto, Soraia; Sarmento, Bruno; Lamuela Raventós, Rosa Ma.; Vallverdú i Queralt, Anna; Delerue-Matos, Cristina; Rodrigues, Francesca
17-Oct-2020Conservation of native wild ivory-white olives from the Medes Islands natural reserve to maintain virgin olive oil diversityLópez-Yerena, Anallely; Ninot, Antònia; Lozano-Castellón, Julián; Escribano Ferrer, Elvira; Romero Aroca, Agustí J.; Belaj, Angjelina; Vallverdú i Queralt, Anna; Lamuela Raventós, Rosa Ma.
7-Jun-2023Tomato wastes and by-products: Upcoming sources of polyphenols and carotenoids for food, nutraceutical, and pharma applicationsLópez-Yerena, Anallely; Domínguez López, Inés; Abuhabib, Mohamed M.; Lamuela Raventós, Rosa Ma.; Vallverdú i Queralt, Anna; Pérez Bosch, Maria
26-Jul-2023Targeted metabolic profiling of the revived ancient 'Corbella' olive cultivar during early maturationOlmo-Cunillera, Alexandra; Pérez Bosch, Maria; López-Yerena, Anallely; Abuhabib, Mohamed M.; Ninot, Antònia; Romero Aroca, Agustí J.; Vallverdú i Queralt, Anna; Lamuela Raventós, Rosa Ma.

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