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| Issue Date | Title | Author(s) |
|---|---|---|
| 2013 | Evidencia existente sobre la influencia de la ingesta de prebióticos sobre el riesgo de cáncer colorrectal | Hidalgo-Garcia, Mireia; Farran, Andreu |
| 30-Nov-2012 | Nitrogen metabolism in Zucker rats is affected by moderate reduction, but not by moderate incerase in dietary protein | Rafecas Martínez, Magdalena; Remesar Betlloch, Xavier |
| May-2010 | Effect of heating oxyhemoglobin and methemoglobin on microsomes oxidation. | Bou Novensà, Ricard; Hanquet, N.; Codony Salcedo, Rafael; Guardiola Ibarz, Francesc; Decker, E.A |
| 3-Aug-2010 | Moderately oxidized oils and dietary zinc and alpha-tocopheryl acetate supplementation: effects on the oxidative stability of rabbit plasma, liver, and meat | Tres Oliver, Alba; Bou Novensà, Ricard; Codony Salcedo, Rafael; Guardiola Ibarz, Francesc |
| Oct-2013 | Gazpacho consumption is associated with lower blood pressure and reduced hypertension in a high cardiovascular risk cohort. Cross-sectional study of the PREDIMED trial | Medina Remón, Alexander; Vallverdú i Queralt, Anna; Arranz Martínez, Sara; Ros Rahola, Emilio; Martínez-González, Miguel Ángel, 1957-; Sacanella Meseguer, Emilio; Covas Planells, María Isabel; Corella Piquer, Dolores; Salas Salvadó, Jordi; Gómez Gracia, Enrique; Ruiz-Gutiérrez, Valentina; Lapetra, José; García Valdueza, Marta; Arós, Fernando; Sáez Tormo, Guillermo; Serra Majem, Lluís; Pintó Sala, Xavier; Vinyoles, Ernest; Estruch Riba, Ramon; Lamuela Raventós, Rosa Ma. |
| 6-Mar-2014 | Treatment of rats with a self-selected hyperlipidic diet, increases the lipid content of the main adipose tissue sites in a proportion similar to that of the lipids in the rest of organs and tissues | Romero Romero, María del Mar; Roy, Stéphanie; Pouillot, Karl; Feito, Marisol; Esteve Ràfols, Montserrat; Grasa Martínez, Maria del Mar; Fernández López, José Antonio; Alemany, Marià, 1946-; Remesar Betlloch, Xavier |
| Jun-2012 | The problem of nitrogen disposal in the obese | Alemany, Marià, 1946- |
| Feb-2012 | Effect of cafeteria diet feeding on soleus intramyocellular lipid of Wistar rats | Cabot Majem, Cristina; Pouillot, Karl; Roy, Stéphanie; Romero Romero, María del Mar; Vilà Pont, Ruth; Grasa Martínez, Maria del Mar; Esteve Ràfols, Montserrat; Fernández López, José Antonio; Alemany, Marià, 1946-; Remesar Betlloch, Xavier |
| 28-Dec-2011 | Differential effects of polyphenols and alcohol of red wine on the expression of adhesion molecules and inflammatory cytokines related to atherosclerosis: a randomized clinical trial | Chiva Blanch, Gemma; Urpí Sardà, Mireia; Llorach, Rafael; Rotchés Ribalta, Maria; Guillén, Marisa; Casas Rodríguez, Rosa M.; Arranz Martínez, Sara; Valderas Martínez, Palmira; Portolés, Olga; Corella Piquer, Dolores; Tinahones, Francisco J.; Lamuela Raventós, Rosa Ma.; Andrés Lacueva, Ma. Cristina; Estruch Riba, Ramon |
| 7-Oct-2013 | Phenol-Explorer 3.0: a major update of the Phenol-Explorer database to incorporate data on the effects of food processing on polyphenol content | Rothwell, Joseph A.; Pérez-Jiménez, Jara; Neveu, Vanessa; Medina Remón, Alexander; M'Hiri, Nouha; García-Lobato, Paula; Manach, Claudine; Knox, Craig; Eisner, Roman; Wishart, David S.; Scalbert, Augustin |
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- 73 Polifenols
- 73 Polyphenols
- 61 Diet
- 56 Dieta
- 51 Biochemical markers
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