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| Issue Date | Title | Author(s) |
|---|---|---|
| Feb-2015 | A metabolomics-driven approach to predict cocoa product consumption by designing a multimetabolite biomarker model in free-living subjects from the PREDIMED study | Garcia Aloy, Mar; Llorach, Rafael; Urpí Sardà, Mireia; Jáuregui Pallarés, Olga; Corella Piquer, Dolores; Ruiz-Canela, Miguel; Salas Salvadó, Jordi; Fitó Colomer, Montserrat; Ros Rahola, Emilio; Estruch Riba, Ramon; Andrés Lacueva, Ma. Cristina |
| 13-May-2014 | Polyphenol intake and mortality risk: a re-analysis of the PREDIMED trial | Tresserra i Rimbau, Anna; Rimm, Eric B.; Medina Remón, Alexander; Martínez-González, Miguel Ángel, 1957-; López Sabater, María del Carmen; Covas Planells, María Isabel; Corella Piquer, Dolores; Salas Salvadó, Jordi; Gómez Gracia, Enrique; Lapetra, José; Arós, Fernando; Fiol Sala, Miguel; Ros Rahola, Emilio; Serra Majem, Lluís; Pintó Sala, Xavier; Muñoz, Miguel Ángel; Gea, Alfredo; Ruiz-Gutiérrez, Valentina; Estruch Riba, Ramon; Lamuela Raventós, Rosa Ma. |
| 22-Nov-2016 | Impact of chlorogenic acids from coffee on urine metabolome in healthy human subjects | Madrid Gambín, Francisco Javier; Garcia Aloy, Mar; Vázquez Fresno, Rosa; Vegas Lozano, Esteban; Ruiz de Villa, Carmen; Misawa, Kohichi; Hase, Tadashi; Shimotoyodome, Akira; Andrés Lacueva, Ma. Cristina |
| 24-Apr-2015 | The Relationship between Urinary Total Polyphenols and Frailty in a Community-Dwelling Older Population | Urpí Sardà, Mireia; Andrés Lacueva, Ma. Cristina; Rabassa Bonet, Montserrat; Ruggiero, Carmelinda; Zamora-Ros, Raul; Bandinelli, Stefania; Ferrucci, Luigi; Cherubini, Antonio |
| 29-Dec-2015 | Health benefits of walnut polyphenols: An exploration beyond their lipid profile. | Sánchez González, Claudia Alejandra; Ciudad i Gómez, Carlos Julián; Noé Mata, Verónica; Izquierdo Pulido, Maria |
| 6-Aug-2015 | Resveratrol metabolite profiling in clinical nutrition research-from diet to uncovering disease risk biomarkers: epidemiological evidence | Rabassa Bonet, Montserrat; Zamora-Ros, Raul; Urpí Sardà, Mireia; Andrés Lacueva, Ma. Cristina |
| 21-Oct-2015 | Association of habitual dietary resveratrol exposure with the development of frailty in older age: the Invecchiare in Chianti study | Rabassa Bonet, Montserrat; Zamora-Ros, Raul; Urpí Sardà, Mireia; Bandinelli, Stefania; Ferrucci, Luigi; Andrés Lacueva, Ma. Cristina; Cherubini, Antonio |
| Jan-2012 | Polyphenol-rich foods in the Mediterranean diet are associated with better cognitive function in elderly subjects at high cardiovascular risk | Valls Pedret, Cinta; Lamuela Raventós, Rosa Ma.; Medina Remón, Alexander; Quintana, Melibea; Corella Piquer, Dolores; Pintó Sala, Xavier; Martínez-González, Miguel Ángel, 1957-; Estruch Riba, Ramon; Ros Rahola, Emilio |
| 7-Oct-2013 | Phenol-Explorer 3.0: a major update of the Phenol-Explorer database to incorporate data on the effects of food processing on polyphenol content | Rothwell, Joseph A.; Pérez-Jiménez, Jara; Neveu, Vanessa; Medina Remón, Alexander; M'Hiri, Nouha; García-Lobato, Paula; Manach, Claudine; Knox, Craig; Eisner, Roman; Wishart, David S.; Scalbert, Augustin |
| Oct-2013 | Gazpacho consumption is associated with lower blood pressure and reduced hypertension in a high cardiovascular risk cohort. Cross-sectional study of the PREDIMED trial | Medina Remón, Alexander; Vallverdú i Queralt, Anna; Arranz Martínez, Sara; Ros Rahola, Emilio; Martínez-González, Miguel Ángel, 1957-; Sacanella Meseguer, Emilio; Covas Planells, María Isabel; Corella Piquer, Dolores; Salas Salvadó, Jordi; Gómez Gracia, Enrique; Ruiz-Gutiérrez, Valentina; Lapetra, José; García Valdueza, Marta; Arós, Fernando; Sáez Tormo, Guillermo; Serra Majem, Lluís; Pintó Sala, Xavier; Vinyoles, Ernest; Estruch Riba, Ramon; Lamuela Raventós, Rosa Ma. |
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