Search
Add filters:
Use filters to refine the search results.
Item hits:
| Issue Date | Title | Author(s) |
|---|---|---|
| 1-Feb-2022 | Effect of Crushing Peanuts on Fatty Acid and Phenolic Bioaccessibility: A Long-Term Study | Parilli Moser, Isabella; Domínguez López, Inés; Arancibia Riveros, Camila; Marhuenda-Muñoz, María; Vallverdú i Queralt, Anna; Hurtado Barroso, Sara; Lamuela Raventós, Rosa Ma. |
| 20-Sep-2021 | Consumption of peanut products improves memory and stress response in healthy adults from the ARISTOTLE study: A 6-month randomized controlled trial | Parilli Moser, Isabella; Domínguez López, Inés; Trius-Soler, Marta; Castellví, Magdalena; Bosch Capdevila, Beatriz; Castro Barquero, Sara; Estruch Riba, Ramon; Hurtado Barroso, Sara; Lamuela Raventós, Rosa Ma. |
| 19-May-2021 | Metabolomics Technologies for the Identification and Quantification of Dietary Phenolic Compound Metabolites: An Overview | López-Yerena, Anallely; Domínguez López, Inés; Vallverdú i Queralt, Anna; Pérez Bosch, Maria; Jáuregui Pallarés, Olga; Escribano Ferrer, Elvira; Lamuela Raventós, Rosa Ma. |
| 24-Jan-2023 | Association of microbiota polyphenols with cardiovascular health in the context of a Mediterranean diet | Domínguez López, Inés; Arancibia Riveros, Camila; Marhuenda-Muñoz, María; Tresserra i Rimbau, Anna; Toledo, Estefanía; Fitó Colomer, Montserrat; Ros Rahola, Emilio; Estruch Riba, Ramon; Lamuela Raventós, Rosa Ma. |
| 24-Aug-2023 | Consumption of peanut products enhances the production of microbial phenolic metabolites related with memory and stress response: Results from the ARISTOTLE trial | Parilli Moser, Isabella; López-Solís, Ricardo; Domínguez López, Inés; Vallverdú i Queralt, Anna; Hurtado Barroso, Sara; Lamuela Raventós, Rosa Ma. |
| 7-Jun-2023 | Tomato wastes and by-products: Upcoming sources of polyphenols and carotenoids for food, nutraceutical, and pharma applications | López-Yerena, Anallely; Domínguez López, Inés; Abuhabib, Mohamed M.; Lamuela Raventós, Rosa Ma.; Vallverdú i Queralt, Anna; Pérez Bosch, Maria |
| 7-Jun-2023 | Total (poly)phenol analysis by the Folin-Ciocalteu assay as an anti-inflammatory biomarker in biological samples | Domínguez López, Inés; Pérez Bosch, Maria; Lamuela Raventós, Rosa Ma. |
| 20-Sep-2023 | A targeted foodomic approach to assess differences in extra virgin olive oils: effects of storage, agronomic and technological factors | Lozano-Castellón, Julián; Olmo-Cunillera, Alexandra; Casadei, Enrico; Valli, Enrico; Domínguez López, Inés; Miliarakis, Eleftherios; Pérez Bosch, Maria; Ninot, Antònia;; Romero Aroca, Agustí J.; Bendini, Alessandra; Lamuela Raventós, Rosa Ma.; Vallverdú i Queralt, Anna |
| 10-Nov-2023 | The Chemistry Behind the Folin-Ciocalteu Method for the Estimation of (Poly)phenol Content in Food: Total Phenolic Intake in a Mediterranean Dietary Pattern | Pérez Bosch, Maria; Domínguez López, Inés; Lamuela Raventós, Rosa Ma. |
| 14-Apr-2023 | Urinary metabolomics of phenolic compounds reveals biomarkers of type-2 diabetes within the PREDIMED trial | Domínguez López, Inés; Lozano-Castellón, Julián; Vallverdú i Queralt, Anna; Jáuregui Pallarés, Olga; Martínez González, Miguel Angel; Hu, Yao; Fitó Colomer, Montserrat; Ros Rahola, Emilio; Estruch Riba, Ramon; Lamuela Raventós, Rosa Ma |
Discover
Subject