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Issue Date | Title | Author(s) |
---|---|---|
21-Feb-2014 | Cocoa polyphenols and inflammatory markers of cardiovascular disease | Khan, Nasiruddin; Khymenets, Olha; Urpí Sardà, Mireia; Tulipani, Sara; Garcia Aloy, Mar; Monagas, Maria; Mora-Cubillos, Ximena; Llorach, Rafael; Andrés Lacueva, Ma. Cristina |
19-Feb-2015 | Metabolic fingerprint after acute and under sustained consumption of a functional beverage based on grape skin extract in healthy human subjects | Khymenets, Olha; Andrés Lacueva, Ma. Cristina; Urpí Sardà, Mireia; Vázquez Fresno, Rosa; Mercader Mart, Mercè; Reglero, Guillermo; Torres, Mireia; Llorach, Rafael |
Mar-2011 | Dealcoholized beers reduce atherosclerosis and expression of adhesion molecules in apoE-deficient mice | Martinez, Nuria; Urpí Sardà, Mireia; Martínez-González, Miguel Ángel, 1957-; Andrés Lacueva, Ma. Cristina; Mitjavila Cors, Maria Teresa |
May-2015 | Low levels of a urinary biomarker of dietary polyphenol are associated with substantial cognition decline over a three-year period in older adults: the Invecchiare in Chianti (InCHIANTI) Study. | Rabassa Bonet, Montserrat; Cherubini, Antonio; Zamora-Ros, Raul; Urpí Sardà, Mireia; Bandinelli, Stefania; Ferrucci, Luigi; Andrés Lacueva, Ma. Cristina |
28-Dec-2011 | Differential effects of polyphenols and alcohol of red wine on the expression of adhesion molecules and inflammatory cytokines related to atherosclerosis: a randomized clinical trial | Chiva Blanch, Gemma; Urpí Sardà, Mireia; Llorach, Rafael; Rotchés Ribalta, Maria; Guillén, Marisa; Casas, Rosa; Arranz Martínez, Sara; Valderas Martínez, Palmira; Portolés, Olga; Corella Piquer, Dolores; Tinahones, Francisco J.; Lamuela Raventós, Rosa Ma.; Andrés Lacueva, Ma. Cristina; Estruch Riba, Ramon |
Jul-2014 | Resveratrol Levels and All-Cause Mortality in Older Community-Dwelling Adults | Semba, Richard D; Ferrucci, Luigi; Bartali, Benedetta; Urpí Sardà, Mireia; Zamora-Ros, Raul; Sun, Kai; Cherubini, Antonio; Bandinelli, Stefania; Andrés Lacueva, Ma. Cristina |
28-Sep-2012 | Dealcoholized Red Wine Decreases Systolic and Diastolic Blood Pressure and Increases Plasma Nitric Oxide | Chiva Blanch, Gemma; Urpí Sardà, Mireia; Ros Rahola, Emilio; Arranz Martínez, Sara; Valderas Martínez, Palmira; Casas, Rosa; Sacanella Meseguer, Emilio; Llorach, Rafael; Lamuela Raventós, Rosa Ma.; Andrés Lacueva, Ma. Cristina; Estruch Riba, Ramon |
21-Oct-2015 | Association of habitual dietary resveratrol exposure with the development of frailty in older age: the Invecchiare in Chianti study | Rabassa Bonet, Montserrat; Zamora-Ros, Raul; Urpí Sardà, Mireia; Bandinelli, Stefania; Ferrucci, Luigi; Andrés Lacueva, Ma. Cristina; Cherubini, Antonio |
10-Oct-2015 | Association between both total baseline urinary and dietary polyphenols and substantial physical performance decline risk in older adults: A 9-year follow-up of the InCHIANTI study | Rabassa Bonet, Montserrat; Zamora-Ros, Raul; Andrés Lacueva, Ma. Cristina; Urpí Sardà, Mireia; Bandinelli, Stefania; Ferrucci, Luigi; Cherubini, Antonio |
6-Aug-2015 | Resveratrol metabolite profiling in clinical nutrition research-from diet to uncovering disease risk biomarkers: epidemiological evidence | Rabassa Bonet, Montserrat; Zamora-Ros, Raul; Urpí Sardà, Mireia; Andrés Lacueva, Ma. Cristina |
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