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Dipòsit Digital de la Universitat de Barcelona
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Results 1-7 of 7 (Search time: 0.017 seconds).
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Issue Date
Title
Author(s)
3-Aug-2010
Moderately oxidized oils and dietary zinc and alpha-tocopheryl acetate supplementation: effects on the oxidative stability of rabbit plasma, liver, and meat
Tres Oliver, Alba; Bou Novensà, Ricard; Codony Salcedo, Rafael; Guardiola Ibarz, Francesc
29-Jun-2009
Dietary n-6- or n-3-rich vegetable fats and antioxidants: effects on fatty acid composition and stability of rabbit plasma, liver and meat
Tres Oliver, Alba; Bou Novensà, Ricard; Codony Salcedo, Rafael; Guardiola Ibarz, Francesc
11-Mar-2009
Assessment of the levels of degradation in fat co- and by-products for feed uses and their relationships with some lipid composition parameters
Nuchi, C. D.; Guardiola Ibarz, Francesc; Bou Novensà, Ricard; Bondioli, Paolo; Della Bella, Laura; Codony Salcedo, Rafael
1-Nov-2014
High-throughput analysis of lipid hydroperoxides in edible oils and fats using the fluorescent reagent diphenyl-1-pyrenylphosphine
Santas Gutiérrez, Jonathan; Guzmán, Yeimmy J.; Guardiola Ibarz, Francesc; Rafecas Martínez, Magdalena; Bou Novensà, Ricard
Apr-2016
Use of tocopherol extract and different nitrite sources and starter cultures in the production of organic botifarra catalana, a cooked cured sausage
Magrinyà Navarro, Núria; Bou Novensà, Ricard; Rius Bofill, Núria; Codony Salcedo, Rafael; Guardiola Ibarz, Francesc
1-Apr-2016
Oxidative stability of a heme iron-fortified bakery product: Effectiveness of ascorbyl palmitate and co-spray-drying of heme iron with calcium caseinate
Alemán, Mercedes; Bou Novensà, Ricard; Tres Oliver, Alba; Polo, Javier; Codony Salcedo, Rafael; Guardiola Ibarz, Francesc
2016
Co-spray-drying of a heme iron ingredient to decrease its pro-oxidant effect in lipid-containing foods
Alemán, Mercedes; Bou Novensà, Ricard; Polo, Javier; Rodríguez, Carmen; Tres Oliver, Alba; Codony Salcedo, Rafael; Guardiola Ibarz, Francesc
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Author
7
Bou Novensà, Ricard
6
Codony Salcedo, Rafael
4
Tres Oliver, Alba
2
Alemán, Mercedes
2
Polo, Javier
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Subject
7
Reacció d'oxidació-reducció
2
Aliments
2
Antioxidants
2
Conills
2
Dehydration of food
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Date issued
3
2016
1
2014
1
2010
2
2009