Search


Current filters:
Start a new search
Add filters:

Use filters to refine the search results.


Results 21-30 of 65 (Search time: 0.038 seconds).
Item hits:
Issue DateTitleAuthor(s)
2016Told through the wine: a liquid chromatography-mass spectrometry interplatform comparison reveals the influence of the global approach on the final annotated metabolites in non-targeted metabolomicsDíaz, Ramon; Gallart Ayala, Hèctor; Sancho Llopis, Juan V.; Núñez Burcio, Oscar; Zamora, Tatiana; Martins, Cláudia P. B.; Hernández, F.; Hernández Cassou, Santiago; Saurina, Javier; Checa, Antonio
18-Jul-2014On-line solid-phase extraction for liquid chromatography-mass spectrometry analysis of pesticidesLucci, Paolo; Núñez Burcio, Oscar
26-Apr-2010Field-amplified sample injection-micellar electrokinetic capillary chromatography for the analysis of bisphenol A, bisphenol F, and their diglycidyl ethers and derivatives in canned soft drinksGallart Ayala, Hèctor; Núñez Burcio, Oscar; Moyano Morcillo, Encarnación; Galcerán Huguet, M. Teresa
13-Sep-2011Preventing false negatives with high-resolution mass spectrometry: the benzophenone caseGallart Ayala, Hèctor; Núñez Burcio, Oscar; Moyano Morcillo, Encarnación; Galcerán Huguet, M. Teresa; Martins, Cláudia P. B.
13-Mar-2013Field amplified sample injection-capillary zone electrophoresis for the analysis of amprolium in eggsMartínez Villalba, Anna; Núñez Burcio, Oscar; Moyano Morcillo, Encarnación; Galcerán Huguet, M. Teresa
10-Dec-20105-Hydroxymethylfurfural content in foodstuffs determined by micellar electrokinetic chromatographyTeixidó, Erika; Núñez Burcio, Oscar; Santos Vicente, Francisco Javier; Galcerán Huguet, M. Teresa
14-Jan-2016Establishment and validation of analytical methods for the determination of arsenic species in foodstuffsLlorente Mirandes, Antoni
14-Aug-2015Assessment of arsenic bioaccessibility in raw and cooked edible mushrooms by a PBET methodLlorente Mirandes, Antoni; Llorens-Muñoz, Mariona; Funes Collado, Virginia; Sahuquillo Estrugo, Àngels; López Sánchez, José Fermín
6-Apr-2021Methods to determine the quality of acid oils and fatty acid distillates used in animal feedingVarona, Elisa; Tres Oliver, Alba; Rafecas Martínez, Magdalena; Vichi, S. (Stefania); Barroeta, A.C.; Guardiola Ibarz, Francesc
9-Jun-2020Non-targeted ultra-high performance liquid chromatography-high-resolution mass spectrometry (UHPLC-HRMS) fingerprints for the chemometric characterization and classification of turmeric and curry samplesNúñez, Nerea; Vidal-Casanella, Oscar; Sentellas, Sonia; Saurina, Javier; Núñez Burcio, Oscar