Browsing by Subject Olis i greixos

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Showing results 1 to 14 of 14
Issue DateTitleAuthor(s)
1-Jan-1987Analítica de triglicéridos por cromatografía líquida de alta eficacia: aplicaciones a aceites de origen vegetalCastellote Bargalló, Ana Isabel
11-Mar-2009Assessment of the levels of degradation in fat co- and by-products for feed uses and their relationships with some lipid composition parametersNuchi, C. D.; Guardiola Ibarz, Francesc; Bou Novensà, Ricard; Bondioli, Paolo; Della Bella, Laura; Codony Salcedo, Rafael
Jun-2014Biodiesel synthesis from various kinds of oils and fatsSubirana Puigcasas, Joan
1-Jan-1987Contribución al estudio de polifenoles y aceites esenciales en el género "Thymus" L.Vila Casanovas, Roser
6-Jan-2023Effect of Feeding Acid Oils on European Seabass Fillet Lipid Composition, Oxidative Stability, Color, and Sensory AcceptanceAlbendea Pérez, Paula; Tres Oliver, Alba; Rafecas Martínez, Magdalena; Vichi, S. (Stefania); Sala, Roser; Guardiola Ibarz, Francesc
1-Apr-2023Effect of feeding olive pomace acid oil on dark chicken meat lipid composition, oxidative stability, color, and sensory acceptanceAlbendea Pérez, Paula; Guardiola Ibarz, Francesc; Rafecas Martínez, Magdalena; Vichi, S. (Stefania); Barroeta, A.C.; Verdú, M.; Tres Oliver, Alba
14-Jun-2023Effect of feeding olive pomace acid oil on pork lipid composition, oxidative stability, colour, and sensory acceptanceAlbendea Pérez, Paula; Tres Oliver, Alba; Rafecas Martínez, Magdalena; Vichi, S. (Stefania); Solà Oriol, David; Verdú, M.; Guardiola Ibarz, Francesc
6-Dec-2019Exploring the potential of co-fermenting sewage sludge and lipids in a resource recovery scenarioPeces, Miriam; Pozo, Guillermo; Koch, Konrad; Dosta Parras, Joan; Astals Garcia, Sergi
28-Aug-2015Improving assessment of lipoprotein profile profile in type 1 diabetes by 1H NMR spectrometryBrugnara, Laura; Mallol, Roger; Ribalta, Josep; Vinaixa Crevillent, Maria; Murillo, Serafín; Casserras, Teresa; Guardiola, Montse; Vallvé, Joan Carles; Kalko, Susana; Correig Blanchar, Xavier; Novials, Anna
21-Jan-2017Massa greix i sucre durant l'embaràs afavoreix fills hiperactiusBueno i Torrens, David, 1965-
6-May-2022Olive Pomace and Soybean-Sunflower Acid Oils as Alternative Fat Sources in European Seabass ( Dicentrarchus labrax) Diets: Effects on Performance, Digestibility and Flesh Fatty Acid Composition and Quality ParametersVerge-Mèrida, G.; Barroeta, A.C.; Ferrer, Carlos; Serrano, Tània; Guardiola Ibarz, Francesc; Soler, María Dolores; Sala, Roser
19-Jul-2022Olive pomace oil and acid oil as alternative fat sources in growing-finishing broiler chicken dietsVerge-Mèrida, G.; Solà Oriol, David; Tres Oliver, Alba; Verdú, M.; Griñán Ferré, Christian; Garcés-Narro, Carlos; Barroeta, A.C.
Apr-2019Role Of brain c-Jun N-terminal kinase 2 in the control of the insulin receptor and its relationship with cognitive performance in a high-fat diet pre-clinical model.Busquets Figueras, Oriol; Eritja, Àuria; López, Blanca M.; Ettcheto Arriola, Miren; Manzine, Patricia; Castro-Torres, Rubén Darío; Verdaguer Cardona, Ester; Olloquequi, Jordi; Vázquez Carrera, Manuel; Auladell i Costa, M. Carme; Folch, Jaume; Camins Espuny, Antoni
12-Jan-2019The Effect of Exclusive Olive Oil Consumption on Successful Aging: A Combined Analysis of the ATTICA and MEDIS Epidemiological StudiesFoscolou, Alexandra; Critselis, Elena; Tyrovolas, Stefanos; Chrysohoou, Christina; Sidossis, Labros S.; Naumovski, Nenad; Matalas, Antonia Leda; Rallidis, Loukianos; Polychronopoulos, Evangelos; Ayuso Mateos, José Luis; Haro Abad, Josep Maria; Panagiotakos, Demosthenes B.