Browsing by Author Vallverdú i Queralt, Anna
Showing results 46 to 51 of 51
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| Issue Date | Title | Author(s) |
|---|---|---|
| 28-Oct-2022 | The Effects of Differentiated Organic Fertilization on Tomato Production and Phenolic Content in Traditional and High-Yielding Varieties | González-Coria, Johana; Lozano-Castellón, Julián; Jaime-Rodríguez, Carolina; Olmo-Cunillera, Alexandra; Laveriano-Santos, Emily P.; Pérez Bosch, Maria; Lamuela Raventós, Rosa Ma.; Puig, Jordi; Vallverdú i Queralt, Anna; Romanyà i Socoró, Joan |
| 15-May-2017 | The hidden face of wine polyphenol polymerization highlighted by high resolution mass spectrometry | Vallverdú i Queralt, Anna; Meudec, Emmanuelle; Eder, M.; Lamuela Raventós, Rosa Ma.; Sommerer, Nicolas; Cheynier, Veronique |
| 27-Apr-2021 | Tissue Distribution of Oleocanthal and Its Metabolites after Oral Ingestion in Rats | López-Yerena, Anallely; Vallverdú i Queralt, Anna; Jáuregui Pallarés, Olga; García Sala, Xavier; Lamuela Raventós, Rosa Ma.; Escribano Ferrer, Elvira |
| 30-Mar-2021 | Total Analysis of the Major Secoiridoids in Extra Virgin Olive Oil: Validation of an UHPLC-ESI-MS/MS Method | Lozano-Castellón, Julián; López-Yerena, Anallely; Olmo-Cunillera, Alexandra; Jáuregui Pallarés, Olga; Pérez Bosch, Maria; Lamuela Raventós, Rosa Ma.; Vallverdú i Queralt, Anna |
| 17-Sep-2020 | Traceability, Authenticity and Sustainability of Cocoa and Chocolate Products: a Challenge for the Chocolate Industry | Pérez Bosch, Maria; López-Yerena, Anallely; Vallverdú i Queralt, Anna |
| 10-Feb-2014 | Urinary tartaric acid as a potential biomarker for the dietary assessment of moderate wine consumption: a randomised controlled trial | Regueiro, Jorge; Vallverdú i Queralt, Anna; Simal-Gándara, Jesús; Estruch Riba, Ramon; Lamuela Raventós, Rosa Ma. |