Browsing by Author Lozano-Castellón, Julián

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Issue DateTitleAuthor(s)
12-Mar-2020A Targeted Approach by High Resolution Mass Spectrometry to Reveal New Compounds in RaisinsEscobar Avello, Danilo; Olmo-Cunillera, Alexandra; Lozano-Castellón, Julián; Marhuenda-Muñoz, María; Vallverdú i Queralt, Anna
20-Sep-2023A targeted foodomic approach to assess differences in extra virgin olive oils: effects of storage, agronomic and technological factorsLozano-Castellón, Julián; Olmo-Cunillera, Alexandra; Casadei, Enrico; Valli, Enrico; Domínguez López, Inés; Miliarakis, Eleftherios; Pérez Bosch, Maria; Ninot, Antònia;; Romero Aroca, Agustí J.; Bendini, Alessandra; Lamuela Raventós, Rosa Ma.; Vallverdú i Queralt, Anna
1-Nov-2022Aromatic, Sensory, and Fatty Acid Profiles of Arbequina Extra Virgin Olive Oils Produced Using Different Malaxation ConditionsOlmo-Cunillera, Alexandra; Casadei, Enrico; Valli, Enrico; Lozano-Castellón, Julián; Miliarakis, Eleftherios; Domínguez López, Inés; Ninot, Antònia; Romero Aroca, Agustí J.; Lamuela Raventós, Rosa Ma.; Pérez Bosch, Maria; Vallverdú i Queralt, Anna; Bendini, Alessandra
17-Oct-2020Conservation of native wild ivory-white olives from the Medes Islands natural reserve to maintain virgin olive oil diversityLópez-Yerena, Anallely; Ninot, Antònia; Lozano-Castellón, Julián; Escribano Ferrer, Elvira; Romero Aroca, Agustí J.; Belaj, Angjelina; Vallverdú i Queralt, Anna; Lamuela Raventós, Rosa Ma.
1-May-2022Cooking with extra-virgin olive oil: A mixture of food components to prevent oxidation and degradationLozano-Castellón, Julián; Rinaldi de Alvarenga, José Fernando; Vallverdú i Queralt, Anna; Lamuela Raventós, Rosa Ma.
1-Oct-2024Development and characterization of spray-drying microparticles loaded with chestnut shells extract: New insights for oral mucositis therapyFerreira, Ana Sofia; Silva, Ana Margarida; Laveriano-Santos, Emily P.; Lozano-Castellón, Julián; Lamuela Raventós, Rosa Ma.; Švarc-Gajíc, Jaroslava; Delerue-Matos, Cristina; Estevinho, Berta N.; Costa, Paulo C.; Rodrigues, Francesca
16-Nov-2017Different polyphenol excretion between two populations following a 40th parallel dietMarhuenda-Muñoz, María; Lozano-Castellón, Julián; Vilas-Franquesa, Arnau; Ros Rahola, Emilio; Sala Vila, Aleix; Cofán Pujol, Montserrat; Lamuela Raventós, Rosa Ma.
2020Domestic Sautéing with EVOO: Change in the Phenolic ProfileLozano-Castellón, Julián; Vallverdú i Queralt, Anna; Rinaldi de Alvarenga, José Fernando; Illán Villanueva, Montserrat; Torrado, Xavier; Lamuela Raventós, Rosa Ma.
23-May-2019Effects of Organic and Conventional Growing Systems on the Phenolic Profile of Extra-Virgin Olive OilLópez-Yerena, Anallely; Lozano-Castellón, Julián; Olmo-Cunillera, Alexandra; Tresserra i Rimbau, Anna; Quifer Rada, Paola; Jiménez, Brígida; Pérez Bosch, Maria; Vallverdú i Queralt, Anna
May-2021Encapsulation of Phenolic Compounds from a Grape Cane Pilot-Plant Extract in Hydroxypropyl Beta-Cyclodextrin and Maltodextrin by Spray DryingEscobar Avello, Danilo; Avendaño-Godoy, Javier; Santos, Jorge; Lozano-Castellón, Julián; Mardones, Claudia; von Baer, D.; Luengo, Javiana; Lamuela Raventós, Rosa Ma.; Vallverdú i Queralt, Anna; Gómez-Gaete, Carolina
17-Jun-2024Enterolignans: From Natural Origins to Cardiometabolic Significance, including Chemistry, Dietary Sources, Bioavailability, and ActivityLaveriano-Santos, Emily P.; Luque Corredera, Carlos; Trius Soler, Marta; Lozano-Castellón, Julián; Domínguez López, Inés; Castro-Barquero, S.; Vallverdú i Queralt, Anna; Lamuela Raventós, Rosa Ma.; Pérez Bosch, Maria
28-Aug-2023Exploring the Impact of In Vitro Gastrointestinal Digestion in the Bioaccessibility of Phenolic-Rich Chestnut Shells: A Preliminary StudyPinto, Diana; Ferreira, Ana Sofia; Lozano-Castellón, Julián; Laveriano-Santos, Emily P.; Lamuela Raventós, Rosa Ma.; Vallverdú i Queralt, Anna; Delerue-Matos, Cristina; Rodrigues, Francesca
4-Mar-2022Extra Virgin Olive Oil: A Comprehensive Review of Efforts to Ensure its Authenticity, Traceability, and SafetyLozano-Castellón, Julián; López-Yerena, Anallely; Domínguez López, Inés; Siscart-Serra, Aina; Fraga, Nathalia; Sámano, Samantha; López-Sabater, Carmen; Lamuela Raventós, Rosa Ma.; Vallverdú i Queralt, Anna; Pérez Bosch, Maria
19-Aug-2019Health-promoting properties of oleocanthal and oleacein: two secoiridoids from extra-virgin olive oilLozano-Castellón, Julián; López-Yerena, Anallely; Rinaldi de Alvarenga, José Fernando; Romero Del Castillo-Alba, Jaume; Vallverdú i Queralt, Anna; Escribano Ferrer, Elvira; Lamuela Raventós, Rosa Ma.
30-Mar-2024High hydrostatic pressure enhances the formation of oleocanthal and oleacein in 'Arbequina' olive fruitOlmo-Cunillera, Alexandra; Ribas-Agustí, Albert; Lozano-Castellón, Julián; Pérez Bosch, Maria; Ninot, Antònia; Romero Aroca, Agustí J.; Lamuela Raventós, Rosa Ma.; Vallverdú i Queralt, Anna
9-Mar-2021Impact of Novel Technologies on Virgin Olive Oil Processing, Consumer Acceptance, and the Valorization of Olive Mill WastesPérez Bosch, Maria; López-Yerena, Anallely; Lozano-Castellón, Julián; Olmo-Cunillera, Alexandra; Lamuela Raventós, Rosa Ma.; Martin-Belloso, Olga; Vallverdú i Queralt, Anna
20-May-2021Influence of the ripening stage and extraction conditions on the phenolic fingerprint of 'Corbella' extra-virgin olive oilLópez-Yerena, Anallely; Ninot, Antònia; Jiménez-Ruiz, Núria; Lozano-Castellón, Julián; Escribano Ferrer, Elvira; Romero Aroca, Agustí J.; Lamuela Raventós, Rosa Ma.; Vallverdú i Queralt, Anna
15-Nov-2021New vacuum cooking techniques with extra-virgin olive oil show a better phytochemical profile than traditional cooking methods: A foodomics studyLozano-Castellón, Julián; Rocchetti, Gabriele; Vallverdú i Queralt, Anna; Illán Villanueva, Montserrat; Torrado, Xavier; Lamuela Raventós, Rosa Ma.; Lucini, Luigi
16-Mar-2020NMR Spectroscopy: A powerful tool for the analysis of polyphenols in extra virgin olive oilOlmo-Cunillera, Alexandra; López-Yerena, Anallely; Lozano-Castellón, Julián; Tresserra i Rimbau, Anna; Vallverdú i Queralt, Anna; Pérez Bosch, Maria
2-Dec-2023Novel insights into enzymes inhibitory responses and metabolomic profile of supercritical fluid extract from chestnut shells upon intestinal permeabilityPinto, Diana; Lozano-Castellón, Julián; Silva, Ana Margarida; Cádiz-Gurrea, María de la Luz; Segura-Carretero, Antonio; Lamuela Raventós, Rosa Ma.; Vallverdú i Queralt, Anna; Delerue-Matos, Cristina; Rodrigues, Francesca