Browsing by Author Martín-Garcia, A.
Showing results 1 to 2 of 2
| Issue Date | Title | Author(s) |
|---|---|---|
| 22-May-2022 | By-product revalorization: cava lees can improve the fermentation process and change the volatile profile of bread | Martín-Garcia, A.; Riu Aumatell, Montserrat; López Tamames, Elvira |
| 1-Aug-2023 | Comparison of volatile compounds during biological ageing and commercial storage of Cava (Spanish sparkling wine): The role of lees | Martín-Garcia, A.; Abarca-Rivas, Clara; Riu Aumatell, Montserrat; López Tamames, Elvira |