Please use this identifier to cite or link to this item:
https://hdl.handle.net/2445/105792
Title: | Mediterranean diet adherence among Catalan adolescents: socio-economic and lifestyle factors |
Author: | Fauquet Ars, Jordi Sofi, Francesco López Guimerà, Gemma Leiva Ureña, David Shalá, Andrew Puntí, Joaquim Sánchez Carracedo, David Casini, Alessandro |
Keywords: | Cuina mediterrània Adolescents Educació nutricional Hàbits alimentaris Catalunya Mediterranean cooking Teenagers Nutrition education Food habits Catalonia |
Issue Date: | 2016 |
Publisher: | Aula Médica |
Abstract: | Aim: This study aims to describe the adherence to the Mediterranean diet (MD), using the KIDMED questionnaire, in a sample of Catalonian adolescents and to assess the association between the MD adherence and socio-economic and lifestyle behaviours. Material and methods: Data are part of a multi-centre longitudinal study designed for the reduction of risk factors of eating and weight-related problems in adolescents. Here, a cross-sectional analysis was performed with the baseline data, academic period 2010-11. The participants were 1,502 adolescents recruited from 11 schools from the province of Barcelona. Results and conclusions: The results showed a higher level of MD adherence when parents had higher educational level, and when adolescents reported a low level of screen-time, and high weekly physical activity. |
Note: | Reproducció del document publicat a: https://doi.org/10.20960/nh.772 |
It is part of: | Nutrición Hospitalaria, 2016, vol. 33, num. 6, p. 1283-1290 |
URI: | https://hdl.handle.net/2445/105792 |
Related resource: | https://doi.org/10.20960/nh.772 |
ISSN: | 0212-1611 |
Appears in Collections: | Articles publicats en revistes (Psicologia Social i Psicologia Quantitativa) |
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