Please use this identifier to cite or link to this item: http://hdl.handle.net/2445/106586
Title: Role of food neophilia in food market tourists motivational construct. The case of La Boqueria (Barcelona, Spain)
Author: Dimitrovski, Darko
Crespi Vallbona, Montserrat
Keywords: Mercats
Alimentació
Turisme gastronòmic
Barcelona (Catalunya : Àrea metropolitana)
Markets
Diet
Culinary tourism
Barcelona (Catalonia : Metropolitan area)
Issue Date: 2017
Publisher: Taylor and Francis
Abstract: In this paper we advocate the study of local food markets to explore fundamental issues about the relationship between these urban tourist attractions and visitors' motivation and satisfaction. Based on a survey in the case of La Boqueria Market in Barcelona, we test direct effect of escape from routine, cultural experience, prestige and food market involvement on satisfaction and also the moderator role of food neophilia in this relationship. We conclude that tourists visiting food markets are motivated mainly by cultural experience and interaction with local producers, while food neophilia plays a significant moderator role.
Note: Versió postprint del document publicat a: https://www.tandfonline.com/doi/abs/10.1080/10548408.2016.1193100?journalCode=wttm20
It is part of: Journal of Travel & Tourism Marketing, 2017, 4; p. 475-487
URI: http://hdl.handle.net/2445/106586
ISSN: 1054-8408
Appears in Collections:Articles publicats en revistes (Empresa)

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