Please use this identifier to cite or link to this item: http://hdl.handle.net/2445/134288
Title: Thin healthy women have a similar low bone mass to women with anorexia nervosa.
Author: Fernàndez-Garcia, Daniel
Rodríguez Pérez, Manuel
García Alemán, Jorge
García-Almeida, José Manuel
Picón César, María José
Fernández Aranda, Fernando
Tinahones, Francisco J.
Keywords: Anorèxia nerviosa
Teixit ossi
Dones
Psicologia
Anorexia nervosa
Bone
Women
Psychology
Issue Date: Sep-2009
Publisher: Cambridge University Press
Abstract: An association between anorexia nerviosa (AN) and low bone mass has been demonstrated. Bone loss associated with AN involves hormonal and nutritional impairments, though their exact contribution is not clearly established. We compared bone mass in AN patients with women of similar weight with no criteria for AN, and a third group of healthy, normal-weight, age-matched women. The study included forty-eight patients with AN, twenty-two healthy eumenorrhoeic women with low weight (LW group; BMI < 18.5 kg/m2) and twenty healthy women with BMI >18.5 kg/m2 (control group), all of similar age. We measured lean body mass, percentage fat mass, total bone mineral content (BMC) and bone mineral density in lumbar spine (BMD LS) and in total (tBMD). We measured anthropometric parameters, leptin and growth hormone. The control group had greater tBMD and BMD LS than the other groups, with no differences between the AN and LW groups. No differences were found in tBMD, BMD LS and total BMC between the restrictive (n 25) and binge-purge type (n 23) in AN patients. In AN, minimum weight (P = 0.002) and percentage fat mass (P = 0.02) explained BMD LS variation (r2 0.48) and minimum weight (r2 0.42; P = 0.002) for tBMD in stepwise regression analyses. In the LW group, BMI explained BMD LS (r2 0.72; P = 0.01) and tBMD (r2 0.57; P = 0.04). We concluded that patients with AN had similar BMD to healthy thin women. Anthropometric parameters could contribute more significantly than oestrogen deficiency in the achievement of peak bone mass in AN patients.
Note: Reproducció del document publicat a: https://doi.org/10.1017/S0007114509274733
It is part of: British Journal of Nutrition, 2009, vol. 102, num. 5, p. 709-714
URI: http://hdl.handle.net/2445/134288
Related resource: https://doi.org/10.1017/S0007114509274733
ISSN: 0007-1145
Appears in Collections:Articles publicats en revistes (Ciències Clíniques)
Articles publicats en revistes (Institut d'lnvestigació Biomèdica de Bellvitge (IDIBELL))

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