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http://hdl.handle.net/2445/141885| Title: | Voltammetric electronic tongues in food analysis |
| Author: | Pérez Ràfols, Clara Serrano i Plana, Núria Ariño Blasco, Cristina Esteban i Cortada, Miquel Díaz Cruz, José Manuel |
| Keywords: | Voltametria Quimiometria Aliments Voltammetry Chemometrics Food |
| Issue Date: | 30-Sep-2019 |
| Publisher: | MDPI |
| Abstract: | A critical revision is made on recent applications of voltammetric electronic tongues in the field of food analysis. Relevant works are discussed dealing with the discrimination of food samples of different type, origin, age and quality and with the prediction of the concentration of key substances and significant indexes related to food quality. |
| Note: | Reproducció del document publicat a: https://doi.org/10.3390/s19194261 |
| It is part of: | Sensors, 2019, vol. 19, num. 4261, p. 1-19 |
| URI: | http://hdl.handle.net/2445/141885 |
| Related resource: | https://doi.org/10.3390/s19194261 |
| ISSN: | 1424-8220 |
| Appears in Collections: | Articles publicats en revistes (Enginyeria Química i Química Analítica) |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 691881.pdf | 1.85 MB | Adobe PDF | View/Open |
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