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Issue DateTitleAuthor(s)
21-May-2010Effect of cocoa powder in the prevention of cardiovascular disease: biological consumption and inflammatory biomarkers. A metabolomic approach (Seminaris de Recerca 2010)Urpí Sardà, Mireia
16-Nov-2017Effect of cocoa, cocoa polyphenols, theobromine and hesperidin on the gene expression of tight junction proteins in Caco-2 cellsCamps i Bossacoma, Mariona; Pérez-Cano, Francisco J.; Franch i Masferrer, Àngels; Untersmayr, E.; Castell, Margarida
16-Nov-2017Effect of cocoa’s theobromine on metabolism and on plasma metabolomic profile in young ratsCamps i Bossacoma, Mariona; Garcia Aloy, Mar; Saldaña-Ruíz, Sandra; Pérez-Cano, Francisco J.; Andrés Lacueva, Ma. Cristina; Castell, Margarida
2019Influencia de la variedad geográfica en las funciones inmunomoduladoras del cacaoNicola Llorente, Mariano