Please use this identifier to cite or link to this item: http://hdl.handle.net/2445/202096
Title: Higher circulating Vitamin B12 is associated with lower levels of inflammatory markers in individuals at high cardiovascular risk and in naturally aged mice
Author: Domínguez López, Inés
Kovatcheva, Marta
Casas, Rosa
Toledo, Estefanía
Fitó, Montserrat
Ros, Emilio
Estruch, Ramon
Serrano, Manuel
Lamuela Raventós, Rosa M.
Keywords: Vitamines B
Agents antiinflamatoris
Malalties cardiovasculars
Vitamin B complex
Antiinflammatory agents
Cardiovascular diseases
Issue Date: 10-Sep-2023
Publisher: Wiley
Abstract: Vitamin B12 is an essential nutrient that is involved in numerous physiological processes, and its deficiency can lead to various complications, including neurological and haematological disorders. Some studies have suggested that vitamin B12 may have anti-inflammatory effects, but the mechanisms underlying this relationship are not yet fully understood. We investigated the relationship between circulating vitamin B12 and inflammatory markers interleukin-6 (IL-6) and C-reactive protein (CRP). The association of peripheral levels of vitamin B12 with IL-6 and CRP was assessed in 136 human samples from a high cardiovascular risk population. To corroborate the results from the human trial, the analysis was replicated in naturally aged mice.Individuals with higher serum levels of vitamin B12 showed lower concentrations of IL-6 and CRP after adjustment for potential confounders, and an inverse association was also found between serum IL-6 and vitamin B12 levels in naturally aged mice.That circulating vitamin B12 was inversely associated with IL-6 and CRP in humans and with IL-6 in mice suggests that it may exert an anti-inflammatory effect through modulation of these pro-inflammatory molecules. This article is protected by copyright. All rights reserved.This article is protected by copyright. All rights reserved.
Note: Reproducció del document publicat a: https://doi.org/10.1002/jsfa.12976
It is part of: Journal Of The Science Of Food And Agriculture, 2023
URI: http://hdl.handle.net/2445/202096
Related resource: https://doi.org/10.1002/jsfa.12976
ISSN: 1097-0010
Appears in Collections:Articles publicats en revistes (Institut de Recerca Biomèdica (IRB Barcelona))

Files in This Item:
File Description SizeFormat 
Dominguez-Lopez_J Sci Food Agric - 2023.pdf619.06 kBAdobe PDFView/Open


This item is licensed under a Creative Commons License Creative Commons