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Issue DateTitleAuthor(s)
18-Oct-2013Health benefits of methylxanthines in cacao and chocolateFranco Fernández, Rafael; Oñatibia Astibia, Ainhoa; Martínez-Pinilla, Eva
20-Feb-2015The relevance of theobromine for the beneficial effects of cocoa consumptionMartínez-Pinilla, Eva; Oñatibia Astibia, Ainhoa; Franco Fernández, Rafael