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Issue Date | Title | Author(s) |
---|---|---|
Dec-2023 | Olive oil consumption, plasma metabolites, and risk of type 2 diabetes and cardiovascular disease | García Gavilán, Jesús; Babio, Nancy; Toledo Atucha, Estefanía; Semnani-Azad, Zhila; Razquin, Cristina; Dennis, Courtney; Deik, Amy; Corella Piquer, Dolores; Estruch Riba, Ramon; Ros Rahola, Emilio; Fitó Colomer, Montserrat; Arós, Fernando; Fiol Sala, Miguel; Lapetra, José; Lamuela Raventós, Rosa Ma.; Clish, Clary B.; Ruiz Canela, Miguel; Martínez-González, Miguel Ángel, 1957-; Hu, Frank B.; Salas Salvadó, Jordi; Guasch Ferré, Marta |
13-May-2014 | Olive oil intake and risk of cardiovascular disease and mortality in the PREDIMED Study | Guasch-Ferré, Marta; Hu, Frank B.; Martínez-González, Miguel Ángel, 1957-; Fitó Colomer, Montserrat; Bulló, Mònica; Estruch Riba, Ramon; Ros Rahola, Emilio; Corella Piquer, Dolores; Recondo, J.; Gómez Gracia, Enrique; Fiol Sala, Miguel; Lapetra, José; Serra Majem, Lluís; Muñoz, M. A.; Pintó Sala, Xavier; Lamuela Raventós, Rosa Ma.; Basora, Josep; Buil Cosiales, Pilar; Sorlí, José V.; Ruiz-Gutiérrez, Valentina; Martínez, José Antonio; Salas Salvadó, Jordi |
20-Mar-2014 | Effects of 1-Year Intervention with a Mediterranean Diet on Plasma Fatty Acid Composition and Metabolic Syndrome in a Population at High Cardiovascular Risk | Mayneris-Perxachs, Jordi; Sala Vila, Aleix; Chisaguano Tonato, Aida Maribel; Castellote Bargalló, Ana Isabel; Estruch Riba, Ramon; Covas Planells, María Isabel; Fitó Colomer, Montserrat; Salas Salvadó, Jordi; Martínez-González, Miguel Ángel, 1957-; Lamuela Raventós, Rosa Ma.; Ros Rahola, Emilio; López Sabater, María del Carmen; PREDIMED Study Investigators |
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