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| Issue Date | Title | Author(s) |
|---|---|---|
| 5-Feb-2020 | Absorption and Intestinal Metabolic Profile of Oleocanthal in Rats | López-Yerena, Anallely; Vallverdú i Queralt, Anna; Mols, Raf; Augustijns, Patrick; Lamuela Raventós, Rosa Ma.; Escribano Ferrer, Elvira |
| 15-May-2017 | The hidden face of wine polyphenol polymerization highlighted by high resolution mass spectrometry | Vallverdú i Queralt, Anna; Meudec, Emmanuelle; Eder, M.; Lamuela Raventós, Rosa Ma.; Sommerer, Nicolas; Cheynier, Veronique |
| 14-Oct-2016 | Development of an advanced HPLC-MS/MS method for the determination of carotenoids and fat-soluble vitamins in human plasma | Hrvolová, Barbora; Colmán Martínez, Lourdes Mariel; Martínez Huélamo, Miriam; Hurtado Barroso, Sara; Lamuela Raventós, Rosa Ma.; Kalina, Jirí |
| 2009 | Inhibition of circulating immune cell activation: a molecular antiinflamatory effect of the mediterranean diet. | Mena Jaramillo, Mari Pau; Sacanella Meseguer, Emilio; Vàzquez Agell, Mònica; Morales, Mercedes; Fitó Colomer, Montserrat; Escoda, Rosa; Serrano-Martínez, Manuel; Salas Salvadó, Jordi; Benages, Neus; Casas Rodríguez, Rosa M.; Lamuela Raventós, Rosa Ma.; Masanes, Ferran; Ros Rahola, Emilio; Estruch Riba, Ramon |
| 2-Apr-2019 | Using Extra Virgin Olive Oil to Cook Vegetables Enhances Polyphenol and Carotenoid Extractability: A Study Applying the sofrito Technique | Rinaldi de Alvarenga, José Fernando; Quifer Rada, Paola; Francetto Juliano, Fernanda; Hurtado Barroso, Sara; Illán Villanueva, Montserrat; Torrado, Xavier; Lamuela Raventós, Rosa Ma. |
| 8-Aug-2022 | One-Year Changes in Urinary Microbial Phenolic Metabolites and the Risk of Type 2 Diabetes—A Case-Control Study | Marhuenda-Muñoz, María; Domínguez López, Inés; Laveriano Santos, Emily P.; Parilli Moser, Isabella; Razquin, Cristina; Ruiz Canela, Miguel; Basterra Gortari, F. Javier; Corella Piquer, Dolores; Salas Salvadó, Jordi; Fitó Colomer, Montserrat; Lapetra, José; Arós, Fernando; Fiol Sala, Miguel; Serra Majem, Lluís; Pintó Sala, Xavier; Gómez Gracia, Enrique; Ros Rahola, Emilio; Estruch Riba, Ramon; Lamuela Raventós, Rosa Ma. |
| 2020 | Domestic Sautéing with EVOO: Change in the Phenolic Profile | Lozano-Castellón, Julián; Vallverdú i Queralt, Anna; Rinaldi de Alvarenga, José Fernando; Illán Villanueva, Montserrat; Torrado, Xavier; Lamuela Raventós, Rosa Ma. |
| 4-Mar-2022 | Extra Virgin Olive Oil: A Comprehensive Review of Efforts to Ensure its Authenticity, Traceability, and Safety | Lozano-Castellón, Julián; López-Yerena, Anallely; Domínguez López, Inés; Siscart-Serra, Aina; Fraga, Nathalia; Sámano, Samantha; López-Sabater, Carmen; Lamuela Raventós, Rosa Ma.; Vallverdú i Queralt, Anna; Pérez Bosch, Maria |
| 20-Sep-2021 | Consumption of peanut products improves memory and stress response in healthy adults from the ARISTOTLE study: A 6-month randomized controlled trial | Parilli Moser, Isabella; Domínguez López, Inés; Trius-Soler, Marta; Castellví, Magdalena; Bosch Capdevila, Beatriz; Castro Barquero, Sara; Estruch Riba, Ramon; Hurtado Barroso, Sara; Lamuela Raventós, Rosa Ma. |
| Mar-2012 | Effects of Dietary Fiber Intake on Cardiovascular Risk Factors | Arranz, Sara; Medina Remón, Alexander; Lamuela Raventós, Rosa Ma.; Estruch Riba, Ramon |
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- 73 2020 - 2024
- 70 2010 - 2019
- 13 2007 - 2009