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Issue Date | Title | Author(s) |
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29-Sep-2017 | Evaluación de los anuncios de alimentos procesados y ultraprocesados en la televisión en España aplicando el modelo de Semáforo Nutricional de Reino Unido | Morales Rodríguez, Félix Alexis; Berdonces Gago, Aida; Guerrero Anarte, Ignasi; Peñalver Moreno, Juan Pablo; Pérez Ramos, Lidia; Latorre Moratalla, Mariluz |
Jan-2017 | Tyramine and histamine risk assessment related to consumption of dry fermented sausages by the Spanish population | Latorre Moratalla, Mariluz; Comas Basté, Oriol; Bover i Cid, Sara; Vidal Carou, Ma. Carmen |
24-Dec-2016 | Metabolomics-guided insights on bariatric surgery versus behavioral interventions for weight loss. | Tulipani, Sara; Griffin, Jules; Palau Rodríguez, Magalí; Mora Cubillos, Lyda Ximena; Bernal López, M. Rosa; Tinahones, Francisco J.; Corkey, Barbara E.; Andrés Lacueva, Ma. Cristina |
15-May-2017 | The hidden face of wine polyphenol polymerization highlighted by high resolution mass spectrometry | Vallverdú i Queralt, Anna; Meudec, Emmanuelle; Eder, M.; Lamuela Raventós, Rosa Ma.; Sommerer, Nicolas; Cheynier, Veronique |
17-Jun-2017 | Low serum diamine oxidase (DAO) activity levels in patients with migraine. | Izquierdo-Casas Joan; Comas Basté, Oriol; Latorre Moratalla, Mariluz; Lorente-Gascón, Marian; Duelo, Adriana; Vidal Carou, Ma. Carmen; Soler-Singla, Luis |
14-Oct-2016 | Development of an advanced HPLC-MS/MS method for the determination of carotenoids and fat-soluble vitamins in human plasma | Hrvolová, Barbora; Colmán Martínez, Lourdes Mariel; Martínez Huélamo, Miriam; Hurtado Barroso, Sara; Lamuela Raventós, Rosa Ma.; Kalina, Jirí |
15-Jun-2012 | QuEChERS methodologies as an alternative to solid phase extraction (SPE) for the determination and characterisation of residues of cephalosporins in beef muscle using LC-MS/MS | Pérez-Burgos, Rafael; Grzelak, Edyta; Gokce, Gultekin; Saurina, Javier; Barbosa Torralbo, José; Barrón Bueno, Dolores |
15-Dec-2012 | Multiresidue determination of the penicillins regulated by the European Union in bovine, porcine and chicken muscle by LC-MS/MS | Macarov, C. M.; Tong, L.; Martínez Huélamo, Miriam; Hermo, M. P.; Chirila, E.; Wang, Y. X.; Barrón Bueno, Dolores; Barbosa Torralbo, José |
20-May-2015 | A new quinoxaline-containing peptide induces apoptosis in cancer cells by autophagy modulation | Zamudio Vázquez, Rubí; Ivanova, Saska; Moreno, Miguel; Hernández-Alvarez, María Isabel; Giralt Lledó, Ernest; Bidon-Chanal Badia, Axel; Zorzano Olarte, Antonio; Albericio Palomera, Fernando; Tulla-Puche, Judit |
12-Dec-2017 | Hypothyroidism in hospitalized elderly patients: a sign of worse prognosis | Sforza, Noelia; Rosenfarb, J.; Rujelman, Rocío; Rosmarin, Melanie; Blanc, E.; Frigerio, C.; Fossati, Pia; Caruso, D.; Faingold, Cristina; Meroño, Tomás; Brenta, Gabriela |
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- 64 Polifenols
- 64 Polyphenols
- 58 Diet
- 53 Dieta
- 49 Biochemical markers
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