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Results 21-30 of 130 (Search time: 0.028 seconds).
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Issue DateTitleAuthor(s)
1-Jan-2017Beer Polyphenols and Menopause: Effects and Mechanisms-A Review of Current KnowledgeAndree Sandoval-Ramirez, Berner; Lamuela Raventós, Rosa Ma.; Estruch Riba, Ramon; Sasot Flix, Gemma M.; Doménech, Mónica; Tresserra i Rimbau, Anna
1-Jun-2023Dietary polyphenols, metabolic syndrome and cardiometabolic risk factors: An observational study based on the DCH-NG subcohortLanuza Rilling, Fabián Ignacio; Zamora-Ros, Raul; Bondonno, Nicola P.; Meroño, Tomás; Rostgaard-Hansen, Agnetha Linn; Riccardi, Gabriele; Tjønneland, Anne; Landberg, Rikard; Halkjær, Jytte; Andrés Lacueva, Ma. Cristina
15-Nov-2022Effect of moderate beer consumption (with and without ethanol) on osteoporosis in early postmenopausal women: Results of a pilot parallel clinical trialTrius-Soler, Marta; Tresserra i Rimbau, Anna; Moreno Aznárez, Juan José; Peris Bernal, Pilar; Estruch Riba, Ramon; Lamuela Raventós, Rosa Ma.
2014Urolithins Are the Main Urinary Microbial-Derived Phenolic Metabolites Discriminating a Moderate Consumption of Nuts in FreeLiving Subjects with Diagnosed Metabolic SyndromeTulipani, Sara; Urpí Sardà, Mireia; Garcia Villalba, Rocio; Rabassa Bonet, Montserrat; Lopez-Uriarte, Patricia; Bulló, Mònica; Jáuregui Pallarés, Olga; Tomas-Barberan, F. A. (Francisco A.); Salas Salvadó, Jordi; Espín, Juan Carlos; Andrés Lacueva, Ma. Cristina
24-Dec-2019Is eating raisins healthy?Olmo-Cunillera, Alexandra; Escobar Avello, Danilo; Pérez, Andy J.; Marhuenda-Muñoz, María; Lamuela Raventós, Rosa Ma.; Vallverdú i Queralt, Anna
21-Mar-2022Use of a Minimal Microbial Consortium to Determine the Origin of Kombucha FlavorTran, Thierry; Billet, Kevin; Torres Cobos, Berta; Vichi, S. (Stefania); Verdier, François; Martin, Antoine; Alexandre, Hervé; Grandvalet, Cosette; Tourdot Maréchale, Raphaëlle
19-May-2021Metabolomics Technologies for the Identification and Quantification of Dietary Phenolic Compound Metabolites: An OverviewLópez-Yerena, Anallely; Domínguez López, Inés; Vallverdú i Queralt, Anna; Pérez Bosch, Maria; Jáuregui Pallarés, Olga; Escribano Ferrer, Elvira; Lamuela Raventós, Rosa Ma.
6-May-2021Association between Food Intake, Clinical and Metabolic Markers and DNA Damage in Older SubjectsDel Bo, Cristian; Martini, Daniela; Bernardi, Stefano; Gigliotti, Letizia; Marino, Mirko; Gargari, Giorgio; Meroño, Tomás; Hidalgo Liberona, Nicole; Andrés Lacueva, Ma. Cristina; Kroon, Paul A.; Cherubini, Antonio; Guglielmetti, Simone; Porrini, Marisa; Riso, Patrizia
10-Nov-2022Urinary and Daily Assumption of Polyphenols and Hip-Fracture Risk: Results from the InCHIANTI StudyPellegrino, Raffaello; Paganelli, R.; Bandinelli, Stefania; Cherubini, Antonio; Andrés Lacueva, Ma. Cristina; Iorio, A. Di; Sparvieri, Eleonora; Zamora-Ros, Raul; Ferrucci, Luigi
15-Mar-2023Appraisal of a new potential antioxidants-rich nutraceutical ingredient from chestnut shells through in-vivo assays - A targeted metabolomic approach in phenolic compoundsPinto, Diana; Almeida, Andreida; López-Yerena, Anallely; Pinto, Soraia; Sarmento, Bruno; Lamuela Raventós, Rosa Ma.; Vallverdú i Queralt, Anna; Delerue-Matos, Cristina; Rodrigues, Francesca