Please use this identifier to cite or link to this item: https://hdl.handle.net/2445/98193
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dc.contributor.authorGallart Ayala, Hèctor-
dc.contributor.authorNúñez Burcio, Oscar-
dc.contributor.authorMoyano Morcillo, Encarnación-
dc.contributor.authorGalcerán Huguet, M. Teresa-
dc.date.accessioned2016-05-03T08:15:51Z-
dc.date.available2016-05-03T08:15:51Z-
dc.date.issued2010-04-26-
dc.identifier.issn0173-0835-
dc.identifier.urihttps://hdl.handle.net/2445/98193-
dc.description.abstractConditions were established for the separation and analysis of Bisphenol A (BPA), Bisphenol F (BPF), and their diglycidyl ethers, by micellar electrokinetic capillary chromatography (MECC). Good resolution was obtained for all compounds, although in order to achieve the separation of ortho-ortho, ortho-para, and para-para isomers of Bisphenol F diglycidyl ether (BFDGE), BFDGE¿2H2O and BFDGE¿2HCl, it was necessary to use a 25 µm I.D. fused-silica capillary. To increase sensitivity, a field amplified sample injection (FASI)-MECC method was developed using 10 mM sodium dodecyl sulfate (SDS) solution as injection matrix and a 75 µm I.D. fused-silica capillary. Instrumental quality parameters such as limits of detection (0.999), and run-to-run and day-to-day precisions (relative standard deviations (RSD) values lower than 12.5%) were determined. Finally, the suitability of the FASI-MECC method for the analysis of BPA, BPF and their diglycidyl ethers in canned soft-drinks was evaluated. Quantitation was performed by matrix-matched calibration using a plastic-bottled isotonic drink as matrix. The results showed that FASI-MECC is an economic method for the screening and quantitation of these kinds of compounds in soft-drink beverages, with no loss of reproducibility, and effective at concentrations lower than the specific migration level (SML) values established by the European Union.-
dc.format.extent26 p.-
dc.format.mimetypeapplication/pdf-
dc.language.isoeng-
dc.publisherWiley-VCH-
dc.relation.isformatofVersió postprint del document publicat a: http://dx.doi.org/10.1002/elps.200900606-
dc.relation.ispartofElectrophoresis, 2010, vol. 31, num. 9, p. 1550-1559-
dc.relation.urihttp://dx.doi.org/10.1002/elps.200900606-
dc.rights(c) Wiley-VCH, 2010-
dc.sourceArticles publicats en revistes (Enginyeria Química i Química Analítica)-
dc.subject.classificationBegudes carbòniques-
dc.subject.classificationQuímica dels aliments-
dc.subject.classificationFenols-
dc.subject.classificationCromatografia-
dc.subject.classificationEnvasament d'aliments-
dc.subject.otherCarbonated beverages-
dc.subject.otherFood composition-
dc.subject.otherPhenols-
dc.subject.otherChromatography-
dc.subject.otherFood packaging-
dc.titleField-amplified sample injection-micellar electrokinetic capillary chromatography for the analysis of bisphenol A, bisphenol F, and their diglycidyl ethers and derivatives in canned soft drinks-
dc.typeinfo:eu-repo/semantics/article-
dc.typeinfo:eu-repo/semantics/acceptedVersion-
dc.identifier.idgrec581180-
dc.date.updated2016-05-03T08:15:56Z-
dc.rights.accessRightsinfo:eu-repo/semantics/openAccess-
Appears in Collections:Articles publicats en revistes (Enginyeria Química i Química Analítica)

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