Search


Current filters:






Start a new search
Add filters:

Use filters to refine the search results.


Results 1-2 of 2 (Search time: 0.002 seconds).
  • previous
  • 1
  • next
Item hits:
Issue DateTitleAuthor(s)
16-Jul-2013Frequency of nut consumption and mortality risk in the PREDIMED nutrition intervention trialGuasch-Ferré, Marta; Bulló, Mònica; Martínez-González, Miguel Ángel, 1957-; Ros Rahola, Emilio; Corella Piquer, Dolores; Estruch Riba, Ramon; Fitó Colomer, Montserrat; Arós, Fernando; Wärnberg, Julia; Fiol Sala, Miguel; Lapetra, José; Vinyoles, Ernest; Lamuela Raventós, Rosa Ma.; Serra Majem, Lluís; Pintó Sala, Xavier; Ruiz-Gutiérrez, Valentina; Basora, Josep; Salas Salvadó, Jordi
26-Jan-2015Dietary α-Linolenic Acid, Marine ω-3 Fatty Acids, and Mortality in a Population With High Fish Consumption: Findings From the PREvención con DIeta MEDiterránea (PREDIMED) StudySala Vila, Aleix; Guasch-Ferré, Marta; Hu, Frank B.; Sánchez Tainta, Ana; Bulló, Mònica; Serra-Mir, Mercè; López Sabater, María del Carmen; Sorlí, José V.; Arós, Fernando; Fiol Sala, Miguel; Muñoz, Miguel Ángel; Serra Majem, Lluís; Martínez, J. Alfredo, 1957-; Corella Piquer, Dolores; Fitó Colomer, Montserrat; Salas Salvadó, Jordi; Martínez-González, Miguel Ángel, 1957-; Estruch Riba, Ramon; Ros Rahola, Emilio; Vinyoles, Ernest; PREDIMED Study Investigators