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Issue DateTitleAuthor(s)
29-Jul-2021Occurrence of Polyamines in Foods and the Influence of Cooking ProcessesMuñoz-Esparza, Nelly; Costa-Catala, Judit; Comas Basté, Oriol; Toro Funes, Natalia; Latorre Moratalla, Mariluz; Veciana Nogués, María Teresa; Vidal Carou, Ma. Carmen