Skip navigation
Home
Browse
Communities
& Collections
Browse Items by:
Issue Date
Author
Title
Subject
Help
How to publish
Language
English
español
català
Sign on to:
My DSpace
Receive email
updates
Edit Profile
Dipòsit Digital de la Universitat de Barcelona
Search
Search:
All of DSpace
Dades
Docència
Institucional
Mediateca
Programari
Recerca
Tesis Doctorals
Treballs de l'alumnat
for
Current filters:
Title
Author
Subject
Date Issued
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Title
Author
Subject
Date Issued
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Title
Author
Subject
Date Issued
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Start a new search
Add filters:
Use filters to refine the search results.
Title
Author
Subject
Date Issued
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Results 1-5 of 5 (Search time: 0.004 seconds).
previous
1
next
Item hits:
Issue Date
Title
Author(s)
2-Apr-2019
Using Extra Virgin Olive Oil to Cook Vegetables Enhances Polyphenol and Carotenoid Extractability: A Study Applying the sofrito Technique
Rinaldi de Alvarenga, José Fernando; Quifer Rada, Paola; Francetto Juliano, Fernanda; Hurtado Barroso, Sara; Illán Villanueva, Montserrat; Torrado, Xavier; Lamuela Raventós, Rosa Ma.
18-Jul-2019
Mediterranean cuisine and health: A multiapproach exploring the sofrito technique
Rinaldi de Alvarenga, José Fernando
15-Sep-2017
Evaluación de la actividad anti-inflamatoria mediante modelos experimentales basados en el embrión de pez cebra. Aplicación a compuestos presentes en la Alimentación
Arteaga Almeida, Cristina Alexandra
25-Aug-2022
Sweet Potato Is Not Simply an Abundant Food Crop: A Comprehensive Review of Its Phytochemical Constituents, Biological Activities, and the Effects of Processing
Laveriano-Santos, Emily P.; López-Yerena, Anallely; Jaime-Rodríguez, Carolina; González-Coria, Johana; Lamuela Raventós, Rosa Ma.; Vallverdú i Queralt, Anna; Romanyà i Socoró, Joan; Pérez Bosch, Maria
28-Oct-2019
Efecto de la dieta mediterránea y sus compuestos bioactivos en la prevención y prognosis de enfermedades crónicas
Hurtado Barroso, Sara
Discover
Author
2
Hurtado Barroso, Sara
2
Lamuela Raventós, Rosa Ma.
2
Rinaldi de Alvarenga, José Fernando
1
Arteaga Almeida, Cristina Alexandra
1
Francetto Juliano, Fernanda
.
next >
Subject
5
Polifenols
3
Cuina mediterrània
3
Mediterranean cooking
2
Cooking techniques
2
Procediments culinaris
.
next >
Date issued
1
2022
3
2019
1
2017