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Issue Date | Title | Author(s) |
---|---|---|
Oct-2011 | Estimation of the intake of anthocyanidins and their food sources in the European prospective investigation into cancer and nutrition (EPIC) study | Zamora-Ros, Raul; Knaze, Viktoria; Luján Barroso, Leila; Slimani, Nadia; Romieu, Isabelle; Touillaud, Marina; Kaaks, Rudolf; Teucher, Birgit; Mattiello, Amalia; Grioni, Sara; Crowe, Francesca L.; Boeing, Heiner; Förster, Jana; Quirós, J. Ramón; Molina Montes, Esther; Huerta Castaño, José María; Engeset, Dagrun; Skeie, Guri; Trichopoulou, Antonia; Dilis, Vardis; Tsiotas, Konstantinos; Peeters, Petra H. M.; Khaw, Kay-Tee; Wareham, Nicholas J.; Bueno de Mesquita, H. Bas; Ocké, Marga C.; Olsen, Anja; Tjønneland, Anne; Tumino, Rosario; Johansson, Gerd; Johansson, Ingegerd; Ardanaz, Eva; Sacerdote, Carlotta; Sonestedt, Emily; Ericson, Ulrika; Clavel-Chapelon, Françoise; Boutron-Ruault, Marie-Christine; Fagherazzi, Guy; Salvini, Simonetta; Amiano, Pilar |
28-Feb-2018 | Meta-analysis of the efficacy of ellagitannin- and anthocyanin-containing products at modifying cardiometabolic biomarkers: factors influencing variability of the individual responses | García-Conesa, María Teresa; Chambers, Karen; Combet, Emilie; Pinto, Paula; Garcia Aloy, Mar; Andrés Lacueva, Ma. Cristina; Pascual Teresa, Sonia de; Mena, Pedro; Konic Ristic, Aleksandra; Hollands, Wendy J.; Kroon, Paul A.; Rodriguez-Mateos, Ana; Istas, Geoffrey; Kontogiorgis, Christos A.; Rai, Dilip K.; Gibney, Eileen R.; Morand, Christine; Espín, Juan Carlos; González-Sarrías, Antonio |
Jun-2018 | Development of spectrophotometric and chromatographic methods for the determination of flavanols in food samples | Rodríguez González, Laura |
22-Apr-2020 | Interactions Between sucrose and jasmonate signalling in the response to cold stress | Wingler, Astrid; Tijero, Verónica; Müller, Maren; Yuan, Benqui; Munné Bosch, Sergi |
Aug-2014 | High levels of Bifidobacteria are associated with increased levels of anthocyanin microbial metabolites: a randomized clinical trial | Boto Ordóñez, María; Urpí Sardà, Mireia; Queipo Ortuño, María Isabel; Tulipani, Sara; Tinahones, Francisco J.; Andrés Lacueva, Ma. Cristina |
1-Mar-2020 | Recent Research on the Health Benefits of Blueberries and Their Anthocyanins | Kalt, Wilhelmina; Cassidy, Aedin; Howard, Luke R.; Krikorian, Robert; Stull, April J.; Tremblay, Francois; Zamora-Ros, Raul |
8-Jul-2022 | Influence of Plasma-Isolated Anthocyanins and Their Metabolites on Cancer Cell Migration (HT-29 and Caco-2) In Vitro: Results of the ATTACH Study | Behrendt, Inken; Röder, Isabella; Will, Frank; Mostafa, Hamza; González-Domínguez, Raúl; Meroño, Tomás; Andrés Lacueva, Ma. Cristina; Fasshauer, Mathias; Rudloff, Silvia; Kuntz, Sabine |
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