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Issue DateTitleAuthor(s)
21-Feb-2023Perceptions of Food among College Students in the Field of Food Science: A Food Sustainability ApproachGaspar, Maria Clara de Moraes Prata, 1985-; Soar, Claudia; Aguilera, Mari; Gómez, María Clara; Celorio Sardà, Ricard; Comas Basté, Oriol; Larrea Killinger, Cristina; Vidal Carou, Ma. Carmen
Apr-2024Libro de Comunicaciones XII Congreso CyTA-CESIA 2024Juan Godoy, Bibiana; Capellas Puig, Marta; Ripollés Ávila, Carolina; Grau Noguer, Eduard; Marrero Gonzalez, Pedro; Bidon-Chanal Badia, Axel; López Tamames, Elvira; Comas Basté, Oriol