Fagundo, Ana BeatrizTorre Fornell, Rafael de laJiménez-Murcia, SusanaAgüera, ZaidaGranero, RoserTárrega, SaloméBotella Arbona, CristinaBaños Rivera, Rosa MaríaFernández-Real Lemos, José ManuelRodríguez, RoserForcano, LauraFrühbeck, GemaGómez Ambrosi, JavierTinahones, Francisco J.Fernández García, José C.Casanueva, Felipe F.Fernández Aranda, Fernando2013-06-262013-06-262012-08-211932-6203https://hdl.handle.net/2445/44443Extreme weight conditions (EWC) groups along a continuum may share some biological risk factors and intermediate neurocognitive phenotypes. A core cognitive trait in EWC appears to be executive dysfunction, with a focus on decision making, response inhibition and cognitive flexibility. Differences between individuals in these areas are likely to contribute to the differences in vulnerability to EWC. The aim of the study was to investigate whether there is a common pattern of executive dysfunction in EWC while comparing anorexia nervosa patients (AN), obese subjects (OB) and healthy eating/weight controls (HC).9 p.application/pdfengcc-by (c) Fagundo, Anna B. et al., 2012http://creativecommons.org/licenses/by/3.0/esPes corporalObesitatAnorèxia nerviosaTrastorns de la conducta alimentàriaBody weightObesityAnorexia nervosaEating disordersinfo:eu-repo/semantics/article6176782013-06-26info:eu-repo/semantics/openAccess22927962