Colomé Ferrer, Josep2017-02-232017-02-2320150268-4160https://hdl.handle.net/2445/107312During the nineteenth century, viticulture underwent an important expansion in Catalonia, as a result of growing population pressure, domestic market integration and growing international demand. In some districts, the process of specialisation in viticulture took place via a particular form of contract known as rabassa morta ('dead vine'). In rabassa morta, the landowner ceded to the tenant (rabassaire) a plot of waste or wooded land for the plantation of vines3 p.application/pdfeng(c) Cambridge University Press, 2015Ressenyes (Documents)ViticulturaCooperativismeIgualada (Catalunya)Reviews (Documents)ViticultureCooperationIgualada (Catalonia)info:eu-repo/semantics/article6542062017-02-23info:eu-repo/semantics/openAccess