Please use this identifier to cite or link to this item: http://hdl.handle.net/2445/44014
Title: A 14-item Mediterranean diet assessment tool and obesity indexes among high-risk subjects: the PREDIMED trial
Author: Martínez-González, Miguel Ángel, 1957-
García Arellano, Ana
Toledo, Estefanía
Salas Salvadó, Jordi
Buil Cosiales, Pilar
Corella Piquer, Dolores
Covas Planells, María Isabel
Schröder, Helmut
Arós, Fernando
Gómez Gracia, Enrique
Fiol Sala, Miguel
Ruiz-Gutiérrez, Valentina
Lapetra, José
Lamuela Raventós, Rosa Ma.
Serra Majem, Lluís
Pintó Sala, Xavier
Muñoz, Miguel Ángel
Wärnberg, Julia
Ros Rahola, Emilio
Estruch Riba, Ramon
Keywords: Hàbits alimentaris
Assaigs clínics
Obesitat
Medicina preventiva
Persones grans
Cuina mediterrània
Food habits
Clinical trials
Obesity
Preventive medicine
Older people
Mediterranean cooking
Issue Date: 14-Aug-2012
Publisher: Public Library of Science (PLoS)
Abstract: Objective: Independently of total caloric intake, a better quality of the diet (for example, conformity to the Mediterranean diet) is associated with lower obesity risk. It is unclear whether a brief dietary assessment tool, instead of full-length comprehensive methods, can also capture this association. In addition to reduced costs, a brief tool has the interesting advantage of allowing immediate feedback to participants in interventional studies. Another relevant question is which individual items of such a brief tool are responsible for this association. We examined these associations using a 14-item tool of adherence to the Mediterranean diet as exposure and body mass index, waist circumference and waist-to-height ratio (WHtR) as outcomes. Design: Cross-sectional assessment of all participants in the"PREvención con DIeta MEDiterránea" (PREDIMED) trial. Subjects: 7,447 participants (55-80 years, 57% women) free of cardiovascular disease, but with either type 2 diabetes or $3 cardiovascular risk factors. Trained dietitians used both a validated 14-item questionnaire and a full-length validated 137-item food frequency questionnaire to assess dietary habits. Trained nurses measured weight, height and waist circumference. Results: Strong inverse linear associations between the 14-item tool and all adiposity indexes were found. For a two-point increment in the 14-item score, the multivariable-adjusted differences in WHtR were 20.0066 (95% confidence interval,- 0.0088 to 20.0049) for women and-0.0059 (-0.0079 to-0.0038) for men. The multivariable-adjusted odds ratio for a WHtR.0.6 in participants scoring $10 points versus #7 points was 0.68 (0.57 to 0.80) for women and 0.66 (0.54 to 0.80) for men. High consumption of nuts and low consumption of sweetened/carbonated beverages presented the strongest inverse associations with abdominal obesity. Conclusions: A brief 14-item tool was able to capture a strong monotonic inverse association between adherence to a good quality dietary pattern (Mediterranean diet) and obesity indexes in a population of adults at high cardiovascular risk.
Note: Reproducció del document publicat a: http://dx.doi.org/10.1371/journal.pone.0043134
It is part of: PLoS One, 2012, vol. 7, num. 8, p. e43134
Related resource: http://dx.doi.org/10.1371/journal.pone.0043134
URI: http://hdl.handle.net/2445/44014
ISSN: 1932-6203
Appears in Collections:Articles publicats en revistes (Nutrició, Ciències de l'Alimentació i Gastronomia)

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