Articles publicats en revistes (Nutrició, Ciències de l'Alimentació i Gastronomia) Collection home page

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Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 250
Issue DateTitleAuthor(s)
25-Jan-2020Associations of breast milk microbiota, immune factors, and fatty acids in the rat mother-offspring pairAzagra Boronat, Ignasi; Tres Oliver, Alba; Massot Cladera, Malen; Franch i Masferrer, Àngels; Castell, Margarida; Guardiola Ibarz, Francesc; Pérez Cano, Francisco J.; Rodríguez Lagunas, Maria J.
28-Dec-2019Breakthroughs in Medicinal Chemistry: New Targets and Mechanisms, New Drugs, New Hopes-6Vanden Eynde, Jean Jacques; Mangoni, Arduino A.; Rautio, Jarkko; Leprince, Jérôme; Azuma,Yasu-Taka; García-Sosa, Alfonso T.; Hulme, Christopher; Jampilek, Josef; Karaman, Rafik; Li, Wei; Gomes, Paula A. C; Hadjipavlou-Litina, Dimitra; Capasso, Raffaele; Geronikaki, Athina; Cerchia, Laura; Sabatier, Jean-Marc; Ragno, Rino; Tuccinardi, Tiziano; Trabocchi, Andrea; Winum, Jean-Yves; Luque Garriga, F. Xavier; Prokai-Tatrai, Katalin; Spetea, Mariana; Gütschow, Michael; Kosalec, Ivan; Guillou, Catherine; Vasconcelos, M. Helena; Kokotos, George; Rastelli, Giulio; de Sousa, Maria Emília; Manera, Clementina; Gemma, Sandra; Mangani, Stefano; Siciliano, Carlo; Galdiero, Stefania; Liu, Hong; Scott, Peter J. H.; de los Ríos, Cristóbal; Agrofoglio, Luigi A.; Collina, Simona; Guedes, Rita C.; Muñoz Torrero, Diego
28-Feb-2018Meta-Analysis of the Effects of Foods and Derived Products Containing Ellagitannins and Anthocyanins on Cardiometabolic Biomarkers: Analysis of Factors Influencing Variability of the Individual ResponsesGarcía Conesa, María Teresa; Chambers, Karen; Combet, Emilie; Pinto, Paula; Garcia Aloy, Mar; Andrés Lacueva, Ma. Cristina; Pascual Teresa, Sonia de; Mena, Pedro; Konic Ristic, Aleksandra; Hollands, Wendy J.; Kroon, Paul A.; Rodriguez Mateos, Ana; Istas, Geoffrey; Kontogiorgis, Christos A.; Rai, Dilip K.; Gibney, Eileen R.; Morand, Christine; Espín, Juan Carlos; González Sarrías, Antonio
22-Mar-2019Biomarkers of food intake for nuts and vegetable oils: an extensive literature searchGarcia Aloy, Mar; Hulshof, Paul J. M; Estruel Amades, Seila; Osté, Maryse C. J.; Lankinen, Maria; Geleijnse, Johanna M.; Goede, Janette de; Ulaszewska, Marynka; Mattivi, Fulvio; Bakker, Stephan J. L.; Schwab, Ursula; Andrés Lacueva, Ma. Cristina
Nov-2012Leches infantiles en España durante los años ochenta: impacto de las recomendaciones internacionalesBoatella Riera, Josep; Bou Novensà, Ricard
2012Las leches infantiles durante el periodo 1955-1975 en España: años de transición e innovacionesBoatella Riera, Josep; Bou Novensà, Ricard
2013Las harinas lacteadas en España (I): 1865-1965Boatella Riera, Josep
2013Productos dietéticos singulares (1900-1950) II: cientificismo y publicidadBoatella Riera, Josep
2015El 'Laboratorio de leches preparadas' y la introducción de las leches albuminosas en EspañaBoatella Riera, Josep
Sep-2019Increase of 4-Hydroxybenzoic, a Bioactive Phenolic Compound, after an Organic Intervention DietHurtado Barroso, Sara; Quifer Rada, Paola; Marhuenda-Muñoz, María; Rinaldi de Alvarenga, José Fernando; Tresserra i Rimbau, Anna; Lamuela Raventós, Rosa Ma.
23-May-2019Effects of Organic and Conventional Growing Systems on the Phenolic Profile of Extra-Virgin Olive OilLópez-Yerena, Anallely; Lozano-Castellón, Julián; Olmo-Cunillera, Alexandra; Tresserra i Rimbau, Anna; Quifer Rada, Paola; Jiménez, Brígida; Pérez Bosch, Maria; Vallverdú i Queralt, Anna
6-Dec-2019Eating jet lag: A marker of the variability in meal timing and its association with body mass indexZerón Rugerio, María Fernanda; Hernáez, Álvaro; Porras Loaiza, Armida Patricia; Cambras Riu, Trinitat; Izquierdo Pulido, María Luz
20-Sep-2018Toward a harmonized and standardized protocol for the determination of total hydroxytyrosol (Htyr) and tyrosol (Tyr) content in virgin olive oil. Extraction solventNenadis, Nikolaos; Mastralexi, Aspasia; Tsimidou, Maria Z.; Vichi, S. (Stefania); Quintanilla-Casas, Beatriz; Donarski, James; Bailey-Horne, Victoria; Butinar, Bojan; Miklavčič, Milena; García-González, Diego Luis; Gallina Toschi, Tullia
30-Jul-2019Social jet lag associates negatively with the adherence to the Mediterranean Diet and Body Mass Index among young adultsZerón Rugerio, María Fernanda; Cambras Riu, Trinitat; Izquierdo Pulido, María Luz
30-Sep-2019Profiling versus fingerprinting analysis of sesquiterpene hydrocarbons for the geographical authentication of extra virgin olive oilsQuintanilla-Casas, Beatriz; Bertin, Sofia; Leik, Kerstin; Bustamante Alonso, Julen; Guardiola Ibarz, Francesc; Valli, Enrico; Bendini, Alessandra; Gallina Toschi, Tullia; Tres Oliver, Alba; Vichi, S. (Stefania)
30-Jul-2018Determination of the protonation preferences of bilin pigments in cryptophyte antenna complexesCorbella Morató, Marina; Toa, Zi. S. D.; Scholes, Gregory D.; Luque Garriga, F. Xavier; Curutchet Barat, Carles E.
7-May-2012Control of biogenic amines in fermented sausages: role of starter culturesLatorre Moratalla, Mariluz; Bover Cid, Sara; Veciana Nogués, María Teresa; Vidal Carou, Ma. Carmen
2017Non-Saccharomyces Yeasts nitrogen source preferences: Impact on sequential fermentation and wine volatile compounds profileGobert, Antoine; Tourdot Maréchale, Raphaëlle; Morge, Christophe; Sparrow, Céline; Liu, Youzhong; Quintanilla-Casas, Beatriz; Vichi, S. (Stefania); Alexandre, Hervé
27-Oct-2017Cultivar diversity of grape skin polyphenol composition and changes in response to drought investigated by LC-MS based metabolomicsPinasseau, Lucie; Vallverdú i Queralt, Anna; Verbaere, Arnaud; Roques, Maryline; Meudec, Emmanuelle; Le Cunff, Loïc; Péros, Jean-Pierre; Ageorges, Agnès; Sommerer, Nicolas; Boulet, Jean-Claude; Terrier, Nancy; Cheynier, Veronique
27-May-2019Enantioselective formal synthesis of (+)-madangamine AAre, Celeste; Pérez Bosch, Maria; Bosch Cartes, Joan; Amat Tusón, Mercedes
Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 250