Articles publicats en revistes (Nutrició, Ciències de l'Alimentació i Gastronomia) Collection home page

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Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 539
Issue DateTitleAuthor(s)
29-Jun-2022Using fluorescence excitation-emission matrices to predict bitterness and pungency of virgin olive oil: A feasibility studyQuintanilla-Casas, B.; Rinnan, Åsmund; Romero, Agustí; Guardiola Ibarz, Francesc; Tres Oliver, Alba; Vichi, S. (Stefania); Bro, Rasmus
15-Oct-2022Nutrition during pregnancy and lactation: New evidence for the vertical transmission of extra virgin olive oil phenolic compounds in ratsLópez Yerena, Anallely; Grases Pintó, Blanca; Zhan-Dai, Sonia; Pérez-Cano, Francisco J.; Lamuela Raventós, Rosa Ma.; Rodríguez Lagunas, María José; Vallverdú i Queralt, Anna
4-Apr-2022Comparison of Flavonoid Intake Assessment Methods Using USDA and Phenol Explorer Databases: Subcohort Diet, Cancer and Health-Next GenerationsMAX StudyLanuza, Fabian; Bondonno, Nicola P.; Zamora-Ros, Raul; Rostgaard Hansen, Agnetha Linn; Tjønneland, Anne; Landberg, Rikard; Halkjær, Jytte; Andrés Lacueva, Ma. Cristina
1-Feb-2022Waste from Persea schiedeana Fruits as Potential Alternative for Biodiesel ProductionLópez-Yerena, Anallely; Guerra-Ramírez, Diana; Reyes-Trejo, Benito; Salgado-Escobar, Irma; Cruz-Castillo, Juan Guillermo
1-Feb-2022Effect of Crushing Peanuts on Fatty Acid and Phenolic Bioaccessibility: A Long-Term StudyParilli-Moser, Isabella; Domínguez López, Inés; Arancibia Riveros, Camila; Marhuenda-Muñoz, María; Vallverdú i Queralt, Anna; Hurtado Barroso, Sara; Lamuela Raventós, Rosa Ma.
2022Life before and after COVID-19: The 'New Normal' Benefits the Regularity of Daily Sleep and Eating Routines among College StudentsRamírez-Contreras, Catalina; Zerón Rugerio, María Fernanda; Izquierdo Pulido, Maria
1-Jan-2022A Mixture of Pure, Isolated Polyphenols Worsens the Insulin Resistance and Induces Kidney and Liver Fibrosis Markers in DietInduced Obese MiceSanz Lamora, Héctor; Marrero González, Pedro F.; Haro Bautista, Diego; Relat Pardo, Joana
4-Mar-2022Extra Virgin Olive Oil: A Comprehensive Review of Efforts to Ensure its Authenticity, Traceability, and SafetyLozano-Castellón, Julián; López-Yerena, Anallely; Domínguez López, Inés; Siscart-Serra, Aina; Fraga, Nathalia; Sámano, Samantha; López-Sabater, Carmen; Lamuela Raventós, Rosa Ma.; Vallverdú i Queralt, Anna; Pérez Bosch, Maria
30-Mar-2022A review of web-based nutrition information in Spanish for cancer patients and survivorsLlaha, Fjorida; Ribalta, Alba; Arribas, Lorena; Bellver, Marta; Roura, Elena; Guillén-Rey, Núria; Megias-Rangil, Isabel; Alegret-Basora, Clara; Tresserra i Rimbau, Anna; Zamora-Ros, Raul
10-Mar-2022Novel indolic AMPK modulators induce vasodilatation through activation of the AMPK-eNOS-NO pathwaySanz-Gómez, Marta; Aledavood, Elnaz; Beroiz-Salaverri, Marina; Lagartera, Laura; Vega-Martín, Elena; Gil-Ortega, Marta; Cumella, José; Pérez, Concepción; Luque Garriga, F. Xavier; Estarellas, Carolina; Fernández-Alfonso, María S.; Castro, Ana
22-Mar-2022A Polyphenol-Rich Diet Increases the Gut Microbiota Metabolite Indole 3-Propionic Acid in Older Adults with Preserved Kidney FunctionPeron, Gregorio; Meroño, Tomás; Gargari, Giorgio; Hidalgo-Liberona,Nicole; Miñarro Alonso, Antonio; Vegas Lozano, Esteban; Castellano Escuder, Pol; González-Domínguez, Raúl; Del Bo, Cristian; Bernardi, Stefano; Kroon, Paul A.; Cherubini, Antonio; Riso, Patrizia; Guglielmetti, Simone; Andrés Lacueva, Ma. Cristina
23-Mar-2022Sport Nutrition Knowledge, Attitudes, Sources of Information, and Dietary Habits of Sport-Team AthletesVázquez-Espino, Karla; Rodas Font, Gil; Farran, Andreu
19-Nov-2021The Effectiveness of Extra Virgin Olive Oil and the Traditional Brazilian Diet in Reducing the Inflammatory Profile of Individuals with Severe Obesity: A Randomized Clinical TrialLonghi, Rafael; Santos, Annelisa; López-Yerena, Anallely; Santos Rodrigues, Ana Paula; de Oliveira, Cesar; Silveira, Erika Aparecida
1-Jan-2020Intestinal permeability modulation through a polyphenol-rich dietary pattern in older subjects: MaPLE project outcomes and perspectivesBernardi, Stefano; Del Bo, Cristian; Guglielmetti, Simone; Gargari, Giorgio; Cherubini, Antonio; Kroon, Paul A.; Kirkup, Benjamin; Hidalgo Liberona, Nicole; Peron, Gregorio; González-Domínguez, Raúl; Andrés Lacueva, Ma. Cristina; Riso, Patrizia
27-Nov-2021Animal protein intake is inversely associated with mortality in older adults: the InCHIANTI studyMeroño, Tomás; Zamora-Ros, Raul; Hidalgo Liberona, Nicole; Rabassa Bonet, Montserrat; Bandinelli, Stefania; Ferrucci, Luigi; Fedecostante, Massimiliano; Cherubini, Antonio; Andrés Lacueva, Ma. Cristina
25-Jan-2021Early signature in the blood lipidome associated with subsequent cognitive decline in the elderly: A case-control analysis nested within the Three-City cohort studyLefèvre Arbogast, Sophie; Hejblum, Boris P.; Helmer, Catherine; Klose, Christian; Manach, Claudine; Low, Dorrain Yanwen; Urpí Sardà, Mireia; Andrés Lacueva, Ma. Cristina; González-Domínguez, Raúl; Aigner, Ludwig; Altendorfer, Barbara; Lucassen, Paul J.; Ruigrok, Silvie R.; de Lucia, Chiara; Du Preez, Andrea; Proust Lima, Cécile; Thuret, Sandrine; Korosi, Aniko; Samieri, Cécilia
17-Dec-2020A polyphenol-rich dietary pattern improves intestinal permeability, evaluated as serum zonulin levels, in older subjects: The MaPLE randomised controlled trialDel Bo, Cristian; Bernardi, Stefano; Cherubini, Antonio; Porrini, Marisa; Gargari, Giorgio; Hidalgo Liberona, Nicole; González-Domínguez, Raúl; Zamora-Ros, Raul; Peron, Gregorio; Marino, Mirko; Gigliotti, Letizia; Winterbone, Mark S.; Kirkup, Benjamin; Kroon, Paul A.; Andrés Lacueva, Ma. Cristina; Guglielmetti, Simone; Riso, Patrizia
13-Dec-2021A healthy eating score is inversely associated with depression in older adults: results from the Chilean National Health Survey 2016-2017Lanuza, Fabian; Petermann-Rocha, Fanny; Celis-Morales, Carlos; Concha-Cisternas, Yeny; Nazar, Gabriela; Troncoso-Pantoja, Claudia; Lassere-Laso, Nicole; Martínez-Sanguinetti, María Adela; Parra-Soto, Solange; Zamora-Ros, Raul; Andrés Lacueva, Ma. Cristina; Meroño, Tomás
18-Oct-2021Food and microbiota metabolites associate with cognitive decline in older subjects: A 12-year prospective studyGonzález-Domínguez, Raúl; Castellano Escuder, Pol; Carmona Pontaque, Francesc; Lefèvre Arbogast, Sophie; Low, Dorrain Yanwen; Du Preez, Andrea; Ruigrok, Silvie R.; Manach, Claudine; Urpí Sardà, Mireia; Korosi, Aniko; Lucassen, Paul J.; Aigner, Ludwig; Pallàs i Llibería, Mercè, 1964-; Thuret, Sandrine; Samieri, Cécilia; Sànchez, Àlex (Sànchez Pla); Andrés Lacueva, Ma. Cristina
20-Sep-2021Different Wines from Different Yeasts? 'Saccharomyces cerevisiae Intraspecies Differentiation by Metabolomic Signature and Sensory Patterns in Wine'Bordet, Fanny; Roullier-Gall, Chloé; Ballester, Jordi; Vichi, S. (Stefania); Quintanilla-Casas, Beatriz; Gougeon, Régis D.; Julien-Ortiz, Anne; Schmitt-Kopplin, Philippe; Alexandre, Hervé
Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 539