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Issue Date | Title | Author(s) |
---|---|---|
16-Nov-2017 | Comparison of urinary excretion of total polyphenols after a high antioxidant diet and a low antioxidant diet | Hurtado Barroso, Sara; Tresserra i Rimbau, Anna; Alvarenga, J. F. R.; Lamuela Raventós, Rosa Ma. |
16-Nov-2017 | Synergism effect of home cooking and ingredients enhance tomato polyphenols in Mediterranean sofrito | Alvarenga, J. F. R.; Weatrin, V.; Quifer Rada, Paola; Hurtado Barroso, Sara; Torrado, Xavier; Lamuela Raventós, Rosa Ma. |
16-Nov-2017 | Different polyphenol excretion between two populations following a 40th parallel diet | Marhuenda-Muñoz, María; Lozano-Castellón, Julián; Vilas-Franquesa, Arnau; Ros Rahola, Emilio; Sala Vila, Aleix; Cofán Pujol, Montserrat; Lamuela Raventós, Rosa Ma. |
16-Nov-2017 | Effects of red wine and different doses of polyphenols from dealcoholised red wine on endothelial function in subjects with metabolic syndrome | Sasot Flix, Gemma M.; Creus-Cuadros, Anna; Mercader-Martí, M.; Lamuela Raventós, Rosa Ma.; Estruch Riba, Ramon |
16-Nov-2017 | Molecular metabolic response of diet-induced obese mice to a polyphenol mixture beverage based on Mediterranean Diet consumption | Sandoval, Viviana; Martínez, U.; Sanz, H.; Marrero González, Pedro F.; Haro Bautista, Diego; Relat Pardo, Joana |
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