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| Issue Date | Title | Author(s) |
|---|---|---|
| 1-Aug-2022 | A green and cost-effective approach for the efficient conversion of grape byproducts into innovative delivery systems tailored to ensure intestinal protection and gut microbiota fortification | Perra, Matteo; Manca, Maria Letizia; Tuberoso, Carlo I.G.; Caddeo, Carla; Marongiu, Francesca; Peris, Josè Esteban; Orrù, Germano; Ibba, Antonella; Fernàndez Busquets, Xavier; Fattouch, Sami; Bacchetta, Gianluigi; Manconi, Maria |
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- 1 Grapes
- 1 Probiotics
- 1 Probiòtics
- 1 Raïms