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| Issue Date | Title | Author(s) |
|---|---|---|
| 2017 | Dietary exposure biomarkers in nutritional intervention and observational studies to discover biomarkers of intake and disease risk through an HPLC-QToF-MS metabolomics approach | Garcia Aloy, Mar; Llorach, Rafael; Urpí Sardà, Mireia; Vázquez Fresno, Rosa; Jáuregui Pallarés, Olga; Andrés Lacueva, Ma. Cristina |
| 29-Apr-2017 | Novel strategies for improving dietary exposure assessment: Multiple-data fusion is a more accurate measure than the traditional single-biomarker approach | Garcia Aloy, Mar; Rabassa Bonet, Montserrat; Casas-Agustench, Patricia; Hidalgo-Liberona,Nicole; Llorach, Rafael; Andrés Lacueva, Ma. Cristina |
| 12-Dec-2017 | A scheme for a flexible classification of dietary and health biomarkers | Gao, Qian; Praticò, Giulia; Scalbert, Augustin; Vergères, Guy; Kolehmainen, Marjukka; Manach, Claudine; Brennan, Lorraine; Afman, Lydia A.; Wishart, David S.; Andrés Lacueva, Ma. Cristina; Garcia Aloy, Mar; Verhagen, Hans; Feskens, Edith J. M.; Dragsted, Lars O. |
| 4-Nov-2017 | Combining traditional dietary assessment methods with novel metabolomics techniques: present efforts by the Food Biomarker Alliance | Brouwer-Brolsma, Elske M.; Brennan, Lorraine; Drevon, Christian A; van Kranen, Henk; Manach, Claudine; Dragsted, Lars O.; Roche, Helen M.; Andrés Lacueva, Ma. Cristina; Bakker, Stephan J. L.; Bouwman, Jildau; Capozzi, Francesco; De Saeger, Sarah; Gundersen, Thomas E.; Kolehmainen, Marjukka; Kulling, Sabine; Landberg, Rikard; Linseisen, Jakob; Mattivi, Fulvio; Mensink, Ronald P.; Scaccini, Cristina; Skurk, Thomas; Tetens, Inge; Vergères, Guy; Wishart, David S.; Scalbert, Augustin; Feskens, Edith J. M. |
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