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Showing results 1 to 20 of 21  next >
Issue DateTitleAuthor(s)
12-Mar-2020A Targeted Approach by High Resolution Mass Spectrometry to Reveal New Compounds in RaisinsEscobar Avello, Danilo; Olmo-Cunillera, Alexandra; Lozano-Castellón, Julián; Marhuenda-Muñoz, María; Vallverdú i Queralt, Anna
2024Comparative analysis of spectroscopic methods for rapid authentication of hazelnut cultivar and originTorres Cobos, Berta; Tres Oliver, Alba; Vichi, S. (Stefania); Guardiola Ibarz, Francesc; Rovira, Mercè; Romero, Agustí; Baeten, V.; Fernández-Pierna, J. A.
Jun-2019Determination of almond adulterations with hazelnut and peanut by HPLC-UV and HPLC-FL fingerprinting, and multivariate calibration methodsSáez Vigo, Rubén
9-Dec-2024Development of innovative analytical strategies for the geographical and varietal authentication of food products highly susceptible to fraudTorres Cobos, Berta
1-Apr-2022Effect of Peanut Consumption on Cardiovascular Risk Factors: A Randomized Clinical Trial and Meta-AnalysisParilli Moser, Isabella; Hurtado Barroso, Sara; Guasch-Ferré, Marta; Lamuela Raventós, Rosa Ma.
20-Mar-2014Effects of 1-Year Intervention with a Mediterranean Diet on Plasma Fatty Acid Composition and Metabolic Syndrome in a Population at High Cardiovascular RiskMayneris-Perxachs, Jordi; Sala Vila, Aleix; Chisaguano Tonato, Aida Maribel; Castellote Bargalló, Ana Isabel; Estruch Riba, Ramon; Covas Planells, María Isabel; Fitó Colomer, Montserrat; Salas Salvadó, Jordi; Martínez-González, Miguel Ángel, 1957-; Lamuela Raventós, Rosa Ma.; Ros Rahola, Emilio; López Sabater, María del Carmen; PREDIMED Study Investigators
31-May-2016Evaluación de la exposición a frutos secos en sujetos con síndrome metabólico mediante una aproximación metabolómica no dirigida. Evidencias desde estudios nutricionales de intervención y de cohorteMora Cubillos, Lyda Ximena
5-Mar-2022Evaluation of non-extruded and extruded pecan (Carya illinoinensis) shell powder as functional ingredient in bread and wheat tortillaVillasante, Juliana; Espinosa-Ramírez, Johanan; Pérez Carrillo, Esther; Heredia Olea, Erick; Metón Teijeiro, Isidoro; Almajano Pablos, Ma. Pilar (María Pilar)
29-Dec-2015Health benefits of walnut polyphenols: An exploration beyond their lipid profile.Sánchez González, Claudia Alejandra; Ciudad i Gómez, Carlos Julián; Noé Mata, Verónica; Izquierdo Pulido, Maria
Aug-2023Higher versus lower nut consumption and changes in cognitive performance over two years in a population at risk of cognitive decline: a cohort studyNi, Jiaqi; Nishi, Stephanie K.; Babio, Nancy; Ros Rahola, Emilio; Basterra-Gortari, F. Javier; Corella Piquer, Dolores; Castañer, Olga; Martínez, J Alfredo; Alonso-Gómez, Ángel M.; Wärnberg, Julia; Vioque, Jesús; Romaguera, Dora; López-Miranda, José; Estruch Riba, Ramon; Tinahones, Francisco J.; Santos Lozano, Jose Manuel; Serra Majem, Lluís; Cano Ibáñez, Naomi; Tur, Josep A.; Fernández-García, José Manuel; Pintó Sala, Xavier; Delgado-Rodríguez, Miguel; Matía-Martín, Pilar; Vidal, Josep; Vázquez, Clotilde; Daimiel, Lidia; Fernández Aranda, Fernando; Ruiz Canela, Miguel; Mestres Solà, Cristina; Portolés, Olga; Sala-Vila, Aleix; Garcia-Rios, Antonio; Compañ-Gabucio, Laura María; Gómez Gracia, Enrique; Zulet, M. Angeles; Chaplin, Alice; Casas, Rosa; Martínez-Diz, Silvia; Tojal Sierra, Lucas; Gómez-Pérez, Ana María; Toledo Atucha, Estefanía; Ríos, Santiago (Ríos Azuara); Ortega-Azorín, Carolina; de la Torre, Rafael; Peña-Orihuela, Patricia J.; Garcia-de la Hera, Manuela; Sayón-Orea, Carmen; Malcampo, Mireia; Salas-Salvadó, Jordi
16-Dec-2019In Vitro Antioxidant Activity Optimization of Nut Shell (Carya Illinoinensis) by Extrusion Using Response Surface MethodsVillasante, Juliana; Pérez Carrillo, Esther; Heredia Olea, Erick; Metón Teijeiro, Isidoro; Almajano Pablos, Ma. Pilar (María Pilar)
24-Dec-2019Is eating raisins healthy?Olmo-Cunillera, Alexandra; Escobar Avello, Danilo; Pérez, Andy J.; Marhuenda-Muñoz, María; Lamuela Raventós, Rosa Ma.; Vallverdú i Queralt, Anna
28-Feb-2018Meta-analysis of the efficacy of ellagitannin- and anthocyanin-containing products at modifying cardiometabolic biomarkers: factors influencing variability of the individual responsesGarcía-Conesa, María Teresa; Chambers, Karen; Combet, Emilie; Pinto, Paula; Garcia Aloy, Mar; Andrés Lacueva, Ma. Cristina; Pascual Teresa, Sonia de; Mena, Pedro; Konic Ristic, Aleksandra; Hollands, Wendy J.; Kroon, Paul A.; Rodriguez-Mateos, Ana; Istas, Geoffrey; Kontogiorgis, Christos A.; Rai, Dilip K.; Gibney, Eileen R.; Morand, Christine; Espín, Juan Carlos; González-Sarrías, Antonio
2015Plasma metabolomic biomarkers of mixed nuts exposure inversely correlate with severity of metabolic syndromeMora Cubillos, Lyda Ximena; Tulipani, Sara; Garcia Aloy, Mar; Bulló, Mònica; Tinahones, Francisco J.; Andrés Lacueva, Ma. Cristina
3-Dec-2008Polymorphisms cyclooxygenase-2 -765G>C and interleukin-6 -174G>C are associated with serum inflammation markers in a high cardiovascular risk population and do not modify the response to a Mediterranean diet supplemented with virgin olive oil or nutsCorella Piquer, Dolores; González, José Ignacio; Bulló, Mònica; Carrasco, Paula; Portolés, Olga; Díez Espino, Javier; Covas Planells, María Isabel; Ruiz-Gutiérrez, Valentina; Gómez Gracia, Enrique; Arós, Fernando; Fiol Sala, Miguel; Conde Herrera, Manuel; Santos, José Manuel; Sáez Tormo, Guillermo; Lamuela Raventós, Rosa Ma.; Lahoz, Carlos; Vinyoles, Ernest; Ros Rahola, Emilio; Estruch Riba, Ramon
19-Nov-2020The Effects of Pecan Shell, Roselle Flower and Red Pepper on the Quality of Beef Patties during Chilled StorageVillasante, Juliana; Ouerfelli, Manel; Bobet, Ares; Metón Teijeiro, Isidoro; Almajano Pablos, Ma. Pilar (María Pilar)
16-Mar-2017The gut microbiota metabolism of pomegranate or walnut ellagitannins yields two urolithin-metabotypes that correlate with cardiometabolic risk biomarkers: Comparison between normoweight, overweight-obesity and metabolic syndrome.Selma, María Victoria; González-Sarrías, Antonio; Salas Salvadó, Jordi; Andrés Lacueva, Ma. Cristina; Alasalvar, Cesarettin; Örem, Asim; Tomas-Barberan, F. A. (Francisco A.); Espín, Juan Carlos
25-Apr-2012The mediterranean diet pattern and its main components are associated with lower plasma concentrations of tumor necrosis factor receptor 60 in patients at high risk for cardiovascular diseaseUrpí Sardà, Mireia; Casas Rodríguez, Rosa M.; Chiva Blanch, Gemma; Romero-Mamani, Edwin Saúl; Valderas Martínez, Palmira; Salas Salvadó, Jordi; Covas Planells, María Isabel; Toledo Atucha, Estefanía; Andrés Lacueva, Ma. Cristina; Llorach, Rafael; García Arellano, Ana; Bulló, Mònica; Ruiz-Gutiérrez, Valentina; Lamuela Raventós, Rosa Ma.; Estruch Riba, Ramon
11-Mar-2023Urinary Phenolic Metabolites Associated with Peanut Consumption May Have a Beneficial Impact on Vascular Health BiomarkersParilli Moser, Isabella; Domínguez López, Inés; Vallverdú i Queralt, Anna; Hurtado Barroso, Sara; Lamuela Raventós, Rosa Ma.
2014Urolithins Are the Main Urinary Microbial-Derived Phenolic Metabolites Discriminating a Moderate Consumption of Nuts in FreeLiving Subjects with Diagnosed Metabolic SyndromeTulipani, Sara; Urpí Sardà, Mireia; Garcia Villalba, Rocio; Rabassa Bonet, Montserrat; Lopez-Uriarte, Patricia; Bulló, Mònica; Jáuregui Pallarés, Olga; Tomas-Barberan, F. A. (Francisco A.); Salas Salvadó, Jordi; Espín, Juan Carlos; Andrés Lacueva, Ma. Cristina