Please use this identifier to cite or link to this item:
https://hdl.handle.net/2445/13022| Title: | Los Enfermos y su alimentación |
| Author: | Arias Carvajal, Pío |
| Contributor: | Rodríguez Méndez, Rafael, 1845-1919 |
| Keywords: | Dietètica Nutrició |
| Issue Date: | 1919 |
| Publisher: | Maucci |
| Note: | Data de publicació estimada [1919?] |
| Note: | Reproducció digital del document publicat en format paper |
| URI: | https://hdl.handle.net/2445/13022 |
| Related resource: | https://cercabib.ub.edu/permalink/34CSUC_UB/18sfiok/alma991009959599706708 |
| Appears in Collections: | Medicina Històrica |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| b13226617_0001.pdf | Prólogo/Cap. I-III, p. 1-47 | 7.61 MB | Adobe PDF | View/Open |
| b13226617_0002.pdf | Cap. III-V, p. 48-95 | 7.77 MB | Adobe PDF | View/Open |
| b13226617_0003.pdf | Cap. VI-VIII, 96-143 | 7.96 MB | Adobe PDF | View/Open |
| b13226617_0004.pdf | Cap. VIII-XI, 144-189 | 7.62 MB | Adobe PDF | View/Open |
| b13226617_0005.pdf | Cap. XI/Epílogo, p. 190-240 | 9.28 MB | Adobe PDF | View/Open |
| b13226617_0006.pdf | Epílogo/Índice, p. 241-285 | 7.87 MB | Adobe PDF | View/Open |
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