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| Issue Date | Title | Author(s) |
|---|---|---|
| Feb-2018 | A high-fat high-sucrose diet affects the long-term metabolic fate of grape proanthocyanidins in rats | Molinar Toribio, Eunice María; Fuguet i Jordà, Elisabet; Ramos Romero, Sara; Taltavull, Núria; Méndez, Lucía; Nogués, M. Rosa; Medina, Isabel; Torres Simón, Josep Lluís; Pérez-Jiménez, Jara |
| 1-Nov-2020 | Olive mill and winery wastes as viable sources of bioactive compounds: a study on polyphenols recovery | Tapia-Quirós, Paulina; Montenegro-Landívar, Maria Fernanda; Reig, Monica; Vecino, Xanel; Alvarino, Teresa; Cortina Pallàs, José Luis; Saurina, Javier; Granados i Juan, Mercè |
| 26-Jan-2022 | Recovery of Polyphenols from Agri-Food By-Products: The Olive Oil and Winery Industries Cases | Tapia-Quirós, Paulina; Montenegro-Landívar, Maria Fernanda; Reig, Monica; Vecino, Xanel; Cortina Pallàs, José Luis; Saurina, Javier; Granados i Juan, Mercè |
| 17-Feb-2023 | An overview of the extraction and chromatographic characterization of bioactive phenolic compounds from agri-food residues waste within the framework of circular bioeconomy | Mir-Cerdà, Aina; Núñez Burcio, Oscar; Granados i Juan, Mercè; Sentellas, Sonia; Saurina, Javier |
| 13-Nov-2022 | Off-line SPE LC-LRMS Polyphenolic Fingerprinting and Chemometrics to Classify and Authenticate Spanish Honey | García-Seval, Víctor; Saurina, Javier; Sentellas, Sonia; Núñez Burcio, Oscar |
| 1-Apr-2020 | Targeted UHPLC-HRMS (Orbitrap) polyphenolic and capsaicinoid profiling for the chemometric characterization and classification of paprika with protected designation of origin (PDO) attributes | Barbosa, Sergi; Saurina, Javier; Puignou i Garcia, Lluís; Núñez Burcio, Oscar |
| 2022 | Chemical characterization and anti-inflammatory and antioxidant potential of fruits of Eugenia candolleana DC | Soares, Karla L.; Núñez, Nerea; Núñez Burcio, Oscar; Bogusz Junior, Stanislau; Fronza, Marcio; Scherer, Rodrigo |
| 17-Apr-2020 | Characterization of turmeric and curry samples by liquid chromatography with spectroscopic detection based on polyphenolic and curcuminoid contents | Núñez Burcio, Oscar; Saurina, Javier; Puignou i Garcia, Lluís |
| 1-Apr-2020 | Characterization, classification and authentication of turmeric and curry samples by targeted LC-HRMS polyphenolic and curcuminoid profiling and chemometrics | Núñez, Nerea; Vidal-Casanella, Oscar; Sentellas, Sonia; Saurina, Javier; Núñez Burcio, Oscar |
| 1-Jun-2021 | Lupinus mutabilis oil obtained by expeller press: Yield, physicochemical characterization, antioxidant capacity, fatty acids and oxidative stability analyses | Pascual-Chagman, Gloria; Santa Cruz Olivos, Juan; Hidalgo, Alyssa; Benavente Moreno, Fernando J. (Julián); Pérez-Camino, M. C.; Sotelo-Méndez, Alejandrina; Paucar-Menacho, L. M.; Encina-Zelada, Christian R. |
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- 20 2012 - 2019