Please use this identifier to cite or link to this item: https://hdl.handle.net/2445/223423
Title: A new Mediterranean Lifestyle Pyramid for children and youth: a critical lifestyle tool for preventing obesity and associated cardiometabolic diseases in a sustainable context
Author: González-Juste, Jordi
Casas Rodríguez, Rosa M.
Ruiz León, Ana María
Argente, Jesús
Alasalvar, Cesarettin
Bajoub, Aadil
Bertomeu, Isabel
Caroli, Margherita
Castro-Barquero, Sara
Crispi Brillas, Fàtima
Delarue, Jacques
Fernandez-Jimenez, Rodrigo
Fuster, Valentin
Fontecha, Javier
Gómez-Fernández, Paz
Kanaka-Gantenbein, Christina
Kostopoulou, Eirini
Lamuela Raventós, Rosa Ma.
Manios, Yannis
Marcos, Ascensión
Moreno, Luis Alberto
de Pascual-Teresa, Sonia
Raidó Quintana, Blanca
Rivera Ferre, Marta G.
Santos-Beneit, Gloria
Shai, Iris
Spiliotis, Bessie E.
Trichopoulou, Antonia
Vania, Andrea
Varela-Moreiras, Gregorio
Vila-Marti, Anna
Willett, Walter
Ros Rahola, Emilio
Estruch Riba, Ramon
Keywords: Malalties cardiovasculars
Obesitat en els infants
Cardiovascular diseases
Obesity in children
Issue Date: 21-Jan-2025
Publisher: American Society for Nutrition
Abstract: Cardiovascular disease risk factors begin in childhood and track into adulthood, increasing the possibility of impaired cardiometabolic health. Adopting healthy dietary patterns can help curb childhood obesity, a worrisome epidemic problem at present. In the era of personalized nutrition, dietary recommendations should be adapted to different stages of life, including children (older than 3 y) and adolescents. In this study, we present an updated version of the Mediterranean Lifestyle Pyramid addressed to children and adolescents, which may be used as a prevention tool by health professionals, teachers, and stakeholders. This pyramid arises from a consensus position between participants in an International Congress on Mediterranean diet held in Barcelona. During this meeting, after reviewing all literature published, a consensus was reached on the new Mediterranean Lifestyle Pyramid for kids including details such as labels of the pyramid, position of foods, servings, type of foods, and healthy lifestyle habits. All components of the pyramid are supported by the most recent scientifically sound research and are based upon top-level evidence in nutritional sciences. Fruit, vegetables, legumes, nuts, wholegrains, and extra-virgin olive oil continue to be at the basis of the pyramid, but the importance of an adequate intake of fish, dairy products, and meat during these particular ages, when body and brain development occurs, is also considered. The promotion of physical activity, adequate sleep, and good emotional health are emphasized, as well as the consumption of seasonal and local products, and overall sustainability. Improving dietary habits in early stages of life should increase health in adulthood and reduce future incidence of noncommunicable chronic diseases. The Mediterranean diet and its graphic representation in the Lifestyle Pyramid should be a health-fostering tool not only for adults and children but also for the entire planet because it promotes the diversity of species, respect for the earth, and the local economy.
Note: Versió postprint del document publicat a: https://doi.org/10.1016/j.advnut.2025.100381
It is part of: Advances in Nutrition, 2025, num.100381
URI: https://hdl.handle.net/2445/223423
Related resource: https://doi.org/10.1016/j.advnut.2025.100381
ISSN: 2161-8313
Appears in Collections:Articles publicats en revistes (Medicina)
Articles publicats en revistes (Nutrició, Ciències de l'Alimentació i Gastronomia)

Files in This Item:
File Description SizeFormat 
880043.pdf1.19 MBAdobe PDFView/Open


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.